Chefman 3-in-1 Panini Press & Grill, 2-Slice Non-Stick, Opens Flat - Stainless Steel

I love this little grill! I have put my old toaster in the giveaway bag. I like to leave my bread on the grill, whether it be Sara Lee 9 Grain Wheat or SL Brioche buns, for several minutes until it is scored and crispy - yes, grilled bread, the best! I don’t pay attention to the red and green indicator lights since I leave the bread in longer. I don’t put any spray or liquid oil on the grill, and just wipe the grill surfaces with a damp paper towel after it is completely cooled off. I put my whipped butter or olive oil on after grilling, then pop it in the microwave for 8-10 seconds to warm it up. I make really good grilled cheese sandwiches using the Brioche buns and slices of sharp cheddar. I watch it pretty close so I can take it out before the cheese starts dripping. I use short silicone-tipped tongs so the grilling surface doesn’t get scratched. I read all the instructions before I used it and saw the warning about not touching edges/surfaces; however, I barely touched it and boy, was it hot! One touch and I learned my lesson. I always unplug the grill before I open it to remove the bread, as suggested in the manual. That way, it doesn’t get left on accidentally, potentially leading to accidental burns. I highly recommend this little grill, ideal for single-person usage.

I love my new grill/griddle! The pice was great for the quality of the product. The only drawback is that it cooks Really Fast, almost to fast. Mind you though, my cheese is melted, and my bread browned well, just don't walk away. Other than that, the set up and clean up is a breeze! I also LOVE the way that it turns into a grill! Easy Peasy ALL the way!