

Hero image 0 of Barilla Al Bronzo Bucatini Pasta, 12 Oz, 0 of 5
Barilla Al Bronzo Bucatini Pasta, 12 Oz
Ingredients
Ingredients
Semolina (Wheat). Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Key item features
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Specs
- Pasta & noodle typeBucatini
- Product net content parent1 Each
- Grain typeDurum Wheat
- Flavorflavorful
- Size descriptorThick
- Food conditionShelf-Stable
Price when purchased online
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About this item
Product details
Made with the highest quality durum wheat, Barilla Al Bronzo pasta is expertly crafted using innovative micro-engraved bronze dies for a robust texture and an extraordinary grip on pasta sauce. Our Al Bronzo pasta is made with a custom blend reserve batch Non-GMO durum wheat. Elevate everyday with Barilla's Al Bronzo . Al Bronzo Bucatini pasta resembles a thick spaghetti but with a hollow center.The shape is formed by pressing pasta dough through bronze dies to provide a texture similar to homemade pasta At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. Our uncompromising quality has been trusted for generations. As an Italian family-owned food company, Barilla is synonymous with high quality pasta that cooks to perfection every time. Our Al Bronzo Barilla pasta is Non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for pairing with your favorite pasta sauce.
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Specifications
Pasta & noodle type
Bucatini
Brand
Barilla
Product net content parent
1 Each
Grain type
Durum Wheat
Ingredients
Ingredients
Semolina (Wheat). Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Customer ratings & reviews
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Showing 1-1 of 1 review
Jan 5, 2024
VVi
4 out of 5 stars review
Amazing pasta
Seemed more rich and thick in noodle. But what made me like it so much is the ridges in each pasta. Makes the sauce stick to it so much more. Never realized it would be something I look for in a noodle now.
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