

Hero image 0 of Ventura Foods LB Jamisons Soup Base, 16 oz, 0 of 5
Ventura Foods LB Jamisons Soup Base, 16 oz
Key item features
- Easy-to-prepare soup base
- Makes 79 servings
- 0 g trans fat
- 0 mg cholesterol
- 14 oz. (397 g)
Specs
- FlavorHam
- BrandL. B .JAMISON'S
- Bouillon, broth & stock typeBouillons
- Food formLiquids
- Size16 oz
- Container typeBox
Current price is USD$14.00
Price when purchased online
- Free shipping
Free 30-day returns
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|Sold and shipped by US Trade Ent
4.298200514138817 stars out of 5, based on 1946 seller reviews(4.3)1946 seller reviews
Free 30-day returns
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About this item
Product details
Great for soups, sauces, casseroles & gravies. Jamison's Ham Flavored Soup Base recipe makes your recipes taste homemade.
- Easy-to-prepare soup base
- Makes 79 servings
- 0 g trans fat
- 0 mg cholesterol
- 14 oz. (397 g)
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Flavor
Ham
Brand
L. B .JAMISON'S
Bouillon, broth & stock type
Bouillons
Food form
Liquids
Directions
Instructions
Store in a cool, dry place. Soup: Add 1 tsp base to 8 oz boiling water & simmer a few minutes for soup stock or broth. 4 tsp to 1 quart boiling water. Add: Cooked noodles, rice, barley, meat and/or vegetables for a complete soup. Stir, simmer, savor! Seasoning: Add straight from the jar to add flavor to almost everything; white sauce, marinade, basting drippings, water for cooking rice or pasta, sauteed vegetables, quiche, gravies, sauces and more. Always cook base to 165 degrees F or higher. Basic Sauce: (2 cups) mix 2 tbsp corn starch into 1/4 cup cold water, stir until smooth. Slowly add mixture to 2 cups simmering stock. Stir constantly and continue to simmer 1 minute. Always cook base to 165 degrees F or higher. Basic Gravy: (2 cups) melt 4 tbsp butter or shortening. Add 2 tbsp flour stirring until smooth. Slowly add 2 cups hot stock, stirring constantly. Simmer 10 minutes. Always cook base to 165 degrees F or higher.
Warranty
Warranty information
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