

Rice Noodle Rolls Machine Household Food Steamer 1 Layer W/ Stainless Extra Tray
Key item features
Specs
- Number of tiers1
- ColorSilver
- Weight5.73 lbs
- Has written warrantyNo
- Free shipping
Free 30-day returns
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About this item
Product details
If you are tired of eating the same breakfast every day or spending a long time making breakfast, then you can try our rice roll steamer. Its food-grade stainless steel material, exquisite workmanship, humanized handles, lid design, and even heating effect make it easier and faster to make delicious rice noodle roll. It is the right assistant for making delicious&nutritious breakfasts to brighten up your mornings.
Build to Last: Made of food-grade 304 stainless steel with fine welding and polishing processes, this product resists corrosion, rust, and impact. It's sturdy without leakage, so you can use it with confidence.
Excellent Performance: The stainless steel flat tray ensures even heating and forms a circular heating ring in the chassis for fast heating, and the top lid allows for steam circulation. So the temperature is heated in all directions to make the heat evenly penetrate the food, avoiding half-done cuisine and serving you the taste just right within minutes.
Openable Lid: It allows for convenient adding/pouring of water, easy access to the inside of the container, and thorough cleaning.
Stylish Appearance: The rectangular housing, smooth lines, and versatile silver color give this item a simple and modern appearance, which fits any kitchen decoration style.
Protective Package: To prevent the product from being damaged and bumped during transportation, we packed it with foam to protect your products to the maximum extent possible.
Buy with Confidence: We have been working hard to provide better service and quality for our customers, which is our goal. If there is any problem with our products, please contact us in time.
How to Use
Prepare rice milk, vegetables, and chopped meat.
Add an appropriate amount (1/2) of water into the steamer.
Place the steamer flat on an induction cooker or gas stove and heat the water until it boils.
Pull out the tray, brush it with a thin layer of cooking oil, pour an appropriate amount of rice milk on the tray, shake them well, and add chopped meat.
Push in the tray and extract it in about 1 minute. The translucent appearance of the sausage powder indicates that it has been steamed.
Roll up the rice noodles with a scraper(not included), cut them into small pieces, and place them on a plate. Add soy sauce and cooking oil to serve.
If used for cooking other foods, first make the food taste good. Open the top cover, then evenly lay the food on the tray, cover it back, and cook. The cooking time depends on the characteristics of the food.
