Good Cook Classic Waiters Corkscrew

This style of corkscrew is often seen in restaurants, because it works well and folds neatly and safely to fit into a pocket. A small serrated knife folds out for cutting the foil on wine bottles, or the plastic sleeve on oil or vinegar bottles, then it tucks safely out of the way. The stainless steel worm has a sharp tip that slides easily into natural or synthetic corks and holds tightly so they pull out with minimal fuss. The double-hinged, two step lever gives better leverage for pulling the cork out, so it's always easy. For even more versatility, this also has a bottle opener, so this will get plenty of use in the kitchen and behind the bar.