

Hero image 0 of Louianna Organic Extra Virgin Olive Oil, Low Acidity and High Polyphenol, 500 mL, 0 of 7
Louianna Organic Extra Virgin Olive Oil, Low Acidity and High Polyphenol, 500 mL
Ingredients
Ingredients
Pure Olive Oil
Key item features
- Estate-grown organic extra virgin olive oil harvested on the Louianna family estate in Montorio Nei Frentani, Molise, Italy, and cold-pressed only once for maximum purity and flavor
- Naturally rich in antioxidants, containing 0.75 mg of polyphenols and 3.0 mg of Vitamin E per tablespoon (30% of RDA), supporting cellular health and immune function
- Low acidity, ranging from 0.29% to 0.35%, resulting in a higher smoke point that makes it ideal for dipping, sautéing, baking, and drizzling without breaking down at high temperatures
- Cold-pressed, never filtered, with the olive oil naturally settled in stainless steel for 30 days, ensuring no sulfites, no caramel added, and no industrial filtration
- Featured on Food Network Canada's Top Chef Canada, where top chefs demand only the best in premium olive oil
- Versatile and flavorful, with a light herbal taste and sweet, bitter, and peppery notes that enhance grilled vegetables, meats, fish, pizza, and traditional pasta dishes without overpowering them
Specs
- Cooking oil typeOlive Oils
- BrandLouianna
- FlavorPalm, Olive
- Size16.91 Fl Oz (Pack of 1)
- Container typeBottle
- Food preparation methodCold Pressed
Current price is USD$18.99
Price when purchased online
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About this item
Product details
Louianna Organic Extra Virgin Olive Oil is a premium, estate-grown olive oil from Italy's Molise region. Boasting a low acidity of 0.29% to 0.35%, it is rich in antioxidants with 0.75 mg of polyphenols and 3.0 mg of Vitamin E per tablespoon. This cold-pressed, never-filtered oil is versatile for dipping, baking, and drizzling, enhancing the flavor of your favorite dishes without overpowering them. Certified organic by Canada Organic and USDA, and protected by the European Union's PDO designation, Louianna EVOO delivers exceptional quality and taste.
- Estate-grown organic extra virgin olive oil harvested on the Louianna family estate in Montorio Nei Frentani, Molise, Italy, and cold-pressed only once for maximum purity and flavor
- Naturally rich in antioxidants, containing 0.75 mg of polyphenols and 3.0 mg of Vitamin E per tablespoon (30% of RDA), supporting cellular health and immune function
- Low acidity, ranging from 0.29% to 0.35%, resulting in a higher smoke point that makes it ideal for dipping, sautéing, baking, and drizzling without breaking down at high temperatures
- Cold-pressed, never filtered, with the olive oil naturally settled in stainless steel for 30 days, ensuring no sulfites, no caramel added, and no industrial filtration
- Featured on Food Network Canada's Top Chef Canada, where top chefs demand only the best in premium olive oil
- Versatile and flavorful, with a light herbal taste and sweet, bitter, and peppery notes that enhance grilled vegetables, meats, fish, pizza, and traditional pasta dishes without overpowering them
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Specifications
Cooking oil type
Olive Oils
Brand
Louianna
Flavor
Palm, Olive
Size
16.91 Fl Oz (Pack of 1)
Warranty
Warranty information
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Ingredients
Ingredients
Pure Olive Oil
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Showing 1-1 of 1 review
May 28, 2025
Nicholas
1 out of 5 stars review
Verified Purchase
never received
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