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Prince 16 oz Lasagna Pasta
Pack Size:Single-Out of stock
Ingredients
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Key item features
- Prince? pasta is at the heart of wholesome meals, enjoyed by families in your neighborhood. Our commitment to quality ingredients and bringing families together at dinnertime lives on.
- TBD
- TBD
- TBD
Specs
- Pasta & noodle typeLasagna
- BrandPrince
- Product net content parent16 Ounces
- Grain typeWheat
- FlavorUnflavored
- Count1
Current price is USDNow $5.47
You save $34.52
was $39.99$39.99
34.2 ¢/ozYou save$34.52
Price when purchased online
Out of stock
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About this item
Product details
Prince? pasta is at the heart of wholesome meals, enjoyed by families in your neighborhood. Our commitment to quality ingredients and bringing families together at dinnertime lives on.
- Prince? pasta is at the heart of wholesome meals, enjoyed by families in your neighborhood. Our commitment to quality ingredients and bringing families together at dinnertime lives on.
- TBD
- TBD
- TBD
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Pasta & noodle type
Lasagna
Brand
Prince
Product net content parent
16 Ounces
Grain type
Wheat
Directions
Instructions
Simple Perfect Pasta: 1/2 Box Pasta: 3 qt water; 2 tsp salt. Full Box Pasta: 5 qt water; 1 tbsp salt. For Perfect Pasta Cook: 11 minute al dente; 11 minutes firm; 12 minutes tender. Cooking Directions: 1. Bring to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta 2 to 3 pieces at a time and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Separate cooked lasagna and lay on wax paper or aluminum foil to keep from sticking. Make Ahead Directions: Prepare recipe as directed, but do not bake. Cover with plastic wrap, then foil. Refrigerate up to 24 hours or freeze up to 2 months. Remove plastic wrap; replace foil. Bake; refrigerated lasagna at 350 degrees F about 40-50 minutes; frozen lasagna at 350 degrees F about 2 hours or until hot and bubbly. (Times given are approximate). Lift tab to open.
Warranty
Warranty information
Ingredients
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
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