Just About Foods USDA Organic Blue Corn Flour 1lb, Flour for Tortillas, Sopes, and Mexican Dishes, Gluten-Free, Kosher and Vegan, Masa Flour for Baking

Experience the striking beauty and rich flavor of our Blue Corn Flour, made from premium blue flint corn. When cooked, it transforms into a captivating shade of blue, adding a visually stunning touch to your favorite recipes. With a higher protein content than traditional corn flour, this nutrient-rich ingredient enhances both texture and taste, making it perfect for baking and cooking with ease. Unleash your creativity in the kitchen—use it to craft homemade tortilla chips, cornbread, muffins, or even as a base for puddings and soups. Its coarser texture lends a satisfying density to finished dishes, bringing depth and complexity to every bite. Certified USDA Organic, gluten-free, kosher, and Non-GMO, this wholesome flour offers both exceptional quality and peace of mind. From tortillas and tamales to crackers, bread, and brownies, our Blue Corn Flour adds a unique flavor and nutritional boost to every meal. With no artificial flavors, it’s a pure and natural choice to elevate your culinary creations.