Tinkyada Fusilli Brown Rice Pasta, 16 OZ

My family and I love pasta, which we worried would make our switch to a gluten-free diet very restricting. When we discovered gluten-free rice pastas we were all pleasantly surprised. When I then discovered Swanson and their competitive pricing I was even happier! Tinkyada brown rice pasta is a great value of quantity for the price and it also tastes fantastic. It did not get soft or smooshy with cooking. My whole family now loves this pasta and it's become a staple of our pantry.

I am eternally grateful for Tinkyada rice pasta in all of its shapes! Normally I buy brown rice pasta, and organic when they have the shapes I want, but the non organic and white rice pastas are every bit as good. We both love pasta and when we stopped eating wheat I tried several brands, most of which were gritty at best and just plain nasty at worst. I have served Tinkyada rice pasta in the "standard" hot dishes and cold in salads, and no one knows the difference from wheat pasta in either taste or texture. There are now other brands that are as good when it comes to taste and texture, but ounce for ounce, Tinkyada remains by far the best value for the dollar. This fusilli is hard to find. Most stores, both brick and mortat and on line, only carry the spirals which are sometimes called fusilli but really aren't. If you can't eat wheat or corn and you love pasta, I highly recommend trying Tinkyada.