

(3 pack) Progresso Bread Crumbs, Italian Style, Cooking Ingredient, 15 oz
Ingredients
Ingredients
Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Salt, Vegetable Oil (high oleic safflower, high oleic soybean oil, high oleic sunflower oil, high oleic canola and/or canola oil). Contains less than 2% of: Yeast, Sugar, Dried Parsley, Spice, Onion Powder, Natural Flavor, Paprika.
Active Ingredient Name
Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Vegetable Oil (High Oleic Safflower, High Oleic Soybean Oil, High Oleic Sunflower Oil, High Oleic Canola and/or Canola Oil), Contains Less than 2% of: Yeast, Sugar, Dried Parsley, Spice, Onion Powder, Natural Flavor, Paprika.
Key item features
- BREAD CRUMBS: Add a toasty, crispy, satisfying crunch to your culinary creations; Great for cooking, baking, frying, and using as a chicken breading or pork coating
- ITALIAN STYLE: Savory herb, medium ground bread crumbs with an authentic Italian taste; Stock your food pantry with this kitchen staple - a convenient alternative to crushing up crackers or dried bread
- VERSATILE: Try these flavorful bread crumbs for your next fried chicken, fish, or crispy casserole recipe; Make it a meatball binder or breading for veggies as part of lunch, brunch, or dinner
- PROGRESSO QUALITY: America's Favorite (based on 52 weeks of Nielsen sales data for bread crumbs ending 9/21/2023); A choice recipe ingredient among many chefs and home cooks
- CONTAINS: Progresso Bread Crumbs, Italian Style, Cooking Ingredient, 15 oz; Use anytime as a versatile addition to your next recipe
Specs
- FlavorItalian Style
- Net content statementNET WT. 15 OZ (425g)
- Texturecrispy
- Shelf life365 days
- Assembled product weight15 oz
- Food conditionShelf-Stable
Free 90-day returns
How do you want your item?
This item includes:
- 3-pack of Progresso Bread Crumbs, Italian Style, Cooking Ingredient, 15 oz
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About this item
Product details
- BREAD CRUMBS: Add a toasty, crispy, satisfying crunch to your culinary creations; Great for cooking, baking, frying, and using as a chicken breading or pork coating
- ITALIAN STYLE: Savory herb, medium ground bread crumbs with an authentic Italian taste; Stock your food pantry with this kitchen staple - a convenient alternative to crushing up crackers or dried bread
- VERSATILE: Try these flavorful bread crumbs for your next fried chicken, fish, or crispy casserole recipe; Make it a meatball binder or breading for veggies as part of lunch, brunch, or dinner
- PROGRESSO QUALITY: America's Favorite (based on 52 weeks of Nielsen sales data for bread crumbs ending 9/21/2023); A choice recipe ingredient among many chefs and home cooks
- CONTAINS: Progresso Bread Crumbs, Italian Style, Cooking Ingredient, 15 oz; Use anytime as a versatile addition to your next recipe
Specifications
Flavor
Net content statement
Texture
Shelf life
Directions
Instructions
Ingredients
Ingredients
Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Salt, Vegetable Oil (high oleic safflower, high oleic soybean oil, high oleic sunflower oil, high oleic canola and/or canola oil). Contains less than 2% of: Yeast, Sugar, Dried Parsley, Spice, Onion Powder, Natural Flavor, Paprika.
Active Ingredient Name
Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Vegetable Oil (High Oleic Safflower, High Oleic Soybean Oil, High Oleic Sunflower Oil, High Oleic Canola and/or Canola Oil), Contains Less than 2% of: Yeast, Sugar, Dried Parsley, Spice, Onion Powder, Natural Flavor, Paprika.
Customer ratings & reviews
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Showing 1-3 of 548 reviews
Verified Purchase
This one
For me, this is the one if you want the Italian flavor. I do season it up and mix in lots of grated cheese but dump a lot into a fry pan with butter and let it just start to turn color. Put over cauliflower, broccoli or top over Mac and Cheese or whatever - sooooo yummy
Verified Purchase
My Go to Breadcrumbs for over 50 years
Without a doubt, these are the best Italian breadcrumbs I've ever used. I am originally from Massachusetts, and this was our go-to breadcrumbs for meatballs, meatloaf, breading eggplant, chicken, and cube steaks. The consistency is perfect with just the right amount of seasoning. When I moved out of state and a store did not carry these breadcrumbs, I would have my family in Massachusetts send them to me via US mail! If you haven't tried these breadcrumbs, I urge you to do so soon! You won't regret it, and you too may feel moved to share your love of these Progresso Italian Style breadcrumbs in an online review.
Verified Purchase
Weve used this in meatballs and on chicken %26 porkchops for decades. The rich flavors add richness to meat that can't be beat. Our family's go-to breadcrumbs.
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