Pre-Owned All about Roasting: A New Approach to a Classic Art (Hardcover) 039306526X 9780393065268

Name: Pre-Owned All about Roasting: A New Approach to a Classic Art (Hardcover) 039306526X 9780393065268
Brand: W. W. Norton & Company
SKU: 2518172193
Price: 9.67 USD
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Pre-Owned All about Roasting: A New Approach to a Classic Art (Hardcover) 039306526X 9780393065268 All About Roasting A New Approach to a Classic Art Hardcover

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Pre-Owned: Like New

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Key item features

Title: All about Roasting: A New Approach to a Classic Art
Book Format: Hardcover
ISBN10: 039306526X
EAN: 9780393065268
Genre: COOKING / Methods / General
Author: Stevens, Molly
Pre-Owned Condition- Pages can include limited notes and highlighting, and the copy can include 'From the library of' labels or previous owner inscriptions. Accessories such as CD, codes, toys, may not be included.

Specs

Fiction/nonfiction
Non-Fiction
Publication date
November, 2011
Pages
592
Edition
Illustrated
Publisher
W. W. Norton & Company
Original languages
English

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Product details

Successful restaurateurs have always known that adding "roasted" to a dish guarantees immediate appeal. Molly Stevens brings her trademark thoroughness and eye for detail to the technique of roasting. She breaks down when to use high heat, moderate heat, or low heat to produce juicy, well-seared meats, caramelized drippings, and concentrated flavors. Her 150 recipes feature the full range of dishes from beef, lamb, pork, and poultry to seafood and vegetables. Showstoppers include porchetta ingeniously made with a loin of pork, a roast goose with potato-sage stuffing, and a one-hour beef rib roast-dishes we've dreamed of making, and that Molly makes possible with her precise and encouraging instructions. Other recipes such as a Sunday supper roast chicken, herb-roasted shrimp, and blasted broccoli make this an indispensable book for home cooks and chefs. All About Roasting is like having the best teacher in America in the kitchen with you.

Title: All about Roasting: A New Approach to a Classic Art
Book Format: Hardcover
ISBN10: 039306526X
EAN: 9780393065268
Genre: COOKING / Methods / General
Author: Stevens, Molly
Pre-Owned Condition- Pages can include limited notes and highlighting, and the copy can include 'From the library of' labels or previous owner inscriptions. Accessories such as CD, codes, toys, may not be included.

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What is Pre-Owned: Like New?

Appears new but has been read with very minimal signs of use. The cover has no visible wear. If applicable, the dust jacket is included for hard covers. Item has no missing or damaged pages, no creases or tears, and no markings such as underlining, highlighting or writing in margins. Used textbooks do not require the inclusion of supplemental materials.

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Pre-Owned: Like New

Item is in excellent condition, perfect working condition and has no signs of wear/usage. The original protective wrapping, if any, may be missing but the original packaging is intact.

What is the Walmart Pre-Owned Program?

See here for additional details & specific condition qualifications.

Why Walmart Pre-Owned?

Trusted sellers & quality items

Each Pre-Owned item listed comes from Walmart’s trusted performance-managed sellers, to ensure you get quality items.

Quality you can afford

Save even more on top brands & your most-loved items.

30-day free returns

Don’t love it? Most items offer a 30-day* free return policy, for added peace of mind.

Sustainability

Shopping Pre-Owned helps in extending the life of an item & reducing waste.

Specifications

Fiction/nonfiction

Non-Fiction

Publication date

November, 2011

Pages

592

Edition

Illustrated

Warranty

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