The Spice Lab No. 37 - Whole Leaf Marjoram - Kosher Gluten-Free Non-GMO All Natural Spice - 1 lb Resealable Bag

Marjoram is a milder sweeter relative to Oregano. It is often paired with sage, thyme and in spice mixes. Dried Marjoram loses it flavor easily; avoid blackened leaves and replace often. Marjoram is cultivated for its aromatic leaves, either green or dry, for culinary purposes; the tops are cut as the plants begin to flower and are dried slowly in the shade. It is often used in herb combinations such as herbes de provence.