Meat Tenderizer Dual-Sided Nails Meat Mallet Meat Tenderizer Tool Meat Hammer

Description

A double-sided meat mallet, one side has a smooth surface for pounding meat and the other side is textured with raised knobs great for tenderizing the toughest cuts of meat. Easy to clean kitchen mallet hammer. Rinse it in time after using and hanging to dry.

Features

- Color: Assorted color.
- Material: Zinc alloy and wood.
- Size: 26.00 x 8.00 x 5.30cm/ 10.22 x 3.14 x 2.08 inch.
- And use the textured side to tenderize and better marinate your meats, you can also use it to loosen packages of frozen veggies.
- Prepare cracked crab, loosen garlic skin, crush garlic, nuts and hard candy and even break up ice cubes for drinks and make bread crumbs.
- Solid zinc alloy construction with plating works much better than wood and can be washed in hot water for healthier cooking. 
- It's dishwasher safe and easier to clean than other types of tenderizers in which meat can get stuck on many tiny blades and be impossible to remove.
- A very large surface on both sides, others were smaller, there is no better meat pounder mallet out there than this one.