This book features easy, awesome food that is perfect for all skill levels. Packed with over seventy-five straightforward recipes that do not compromise on flavour or break the bank with fancy ingredients, this is a perfect first-time cookbook and will also suit more confident cooks who want big results in a hurry. CONDITION â USED: Books sold are in GOOD or better condition. Good Condition: Minimal damage to the cover, dust jacket may not be included, minimal wear to binding, most of the pages undamaged(e.g., minimal creases or tears), highlighting / underlining acceptable on books as long as the text is readable and markings are not excessive, no missing pages. May be a former library book, with usual treatments(e.g., mylar covers, call stickers, stamps, card pockets, barcodes, or remainder marks). Extra components, such as CDs, DVDs, figurines, or access codes are not included. ISBN: 9781784880026 ISBN10: 1784880027 Contributors: Green, Billy,