Chef Boyardee Cheese Pizza Maker, Crust Mix and Pizza Sauce Meal Kit, 31.85 oz.

My Mother used to buy these %26 cook ground beef %26 put it on along with green peppers 🫑 (which I abhorred) as it flavored the half of the pizza 🍕 meant for us girls that was just to be cheese 🧀 only because it flavored our half in a way we didn't like or want. Finally old enough to buy %26 make my own, the only thing I allowed added was cheese 🧀 lots %26 lots of mozzarella cheese! To this day (in my late 50's) I still love 💕 to get %26 make these just my way so much so that I've gotten it down to a science (dough rising for a puffy, thick but pillow soft dough before %26 after baking) %26 I pride myself on those even if it's only the dog %26 me that gets to enjoy it all sometimes. 😊💕🐕🐾🍕🧀 To Con Agra/Chef Boyardee: Why did you remove the little cheese (Parmesan?) bag from the mix box? I so liked the flavor that it gave the sauce/gravy! Speaking of which - I cannot ever get enough of that wonderful concoction!!! I know that you sell canned pizza sauce but have you ever considered taking that sauce/gravy %26 adding it to either your own line of pasta or selling it as jars for pasta - spaghetti, lasagna, different kinds of noodles? I'd be 1st in line!!! I literally have to make myself stop eating it all when trying to cover that pizza crust before baking %26 I've always been this way. Thank you for making this awesome product!!! 💕🐕🐾♥️

Awesome walk down memory lane. i grew up with this pizza. No, it is not pizzeria quality but it is good. It is a complete different craving. either i crave pizzeria style or i crave chef boy r dee pizza. they are not interchangeable. As a kid, it was fun making it with mom.