

King Oscar Wild Caught Skinless & Boneless Mackerel in Olive Oil 4.05 oz
Ingredients
Ingredients
Skinless and boneless mackerel fillets, olive oil, salt.
Key item features
- Rich, Delicious flavor
- 100% simple ingredients
- No preservatives or GMOs
- Convenient no-mess, easy-open, ring pull lid
- Versatile pantry ingredient
- Perfect tuna substitute
Specs
- Canned & jarred seafood typeMackerel
- Product net content parent4.05 Ounces
- Total protein per serving16g
- Shelf life1825 days
Free 90-day returns
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About this item
Product details
- Rich, Delicious flavor
- 100% simple ingredients
- No preservatives or GMOs
- Convenient no-mess, easy-open, ring pull lid
- Versatile pantry ingredient
- Perfect tuna substitute
Specifications
Canned & jarred seafood type
Product net content parent
Total protein per serving
Shelf life
Indications
Health Concern
Directions
Instructions
Warranty
Warranty information
Ingredients
Ingredients
Skinless and boneless mackerel fillets, olive oil, salt.
Warnings
State Chemical Disclosure
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Customer ratings & reviews
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Showing 1-3 of 109 reviews
Verified Purchase
So good!
These were so good. This was the first time I ever purchased mackerel. I had low expectations. It’s more tender than tuna and has nice flavor. I just used paper towels to soak up all the oil and put a little Himalayan salt. So yummy. Will buy again. I’ll try to think of some recipes for it, but it’s good out of the can too.
Verified Purchase
Product Improvement Appreciated
I've reviewed this specific brand and type of Mackerel prior to this purchase. I'm back to say the one thing that bugged me before was their covering. It was like a decorative thick aluminum foil, that periodically got punctured out smooshed. THIS ORDER I am pleased to say came with aluminum lids, like most other brands of mackerel and sardines. I like the improvement. Thank you, King Oscar for making this change.
Verified Purchase
Loving It!
As a child, I ate fresh mackerel which my father caught. I have tried other canned mackerel but this is now my favorite. I love the texture, taste and protein, but the price is high, and I won't be getting it as often as I'd like, but it is now my go to for mackerel.



