Electric Vegetable Fruit Dicer Machine Stainless Steel Commercial Dicing Cubes Cutter 6mm

Product Overview:
The electric fruit and vegetable dicing machine is specifically designed for efficiently dicing various food ingredients, such as fruits (apples, melons, dragon fruits, etc.) and vegetables (carrots, potatoes, onions, cucumbers, etc.). It features efficient and uniform dicing, simple operation, food hygiene, safety protection and easy cleaning and maintenance. The vegetable dicer can be widely applied to restaurants, canteens, dessert shops, central kitchens and families.

Product Parameters:
Model: K6238AL
Voltage: 110V
Material of machine body: 201 stainless steel
Blade: 420 stainless steel
Dicing thickness: Unadjustable, 10mm (0.39'')
Dicing grid knife: 6mm*1pcs (We can also provide other grid knives with the specifications of 8mm, 10mm, 12mm and 16mm. If you need them, please feel free to contact us.)
Size of food tank: 304 stainless steel, 28.5*7.5*7cm (11.22*2.95*2.76 inches)
Working mode: Electric dicing
Rotating speed: 200rpm
Motor: 150W
Machine size: 44.5*26*33cm (17.52*10.24*12.99 inches)
Net weight: 12.8kg (28.22LBs)

Precaution:
1. This machine is only for indoor use, and cannot be used outdoors or for other purposes.
2. Before cleaning the machine, disconnect the power switch of the machine, unplug the power adapter, and operate with caution to avoid knife injury danger!
3. Do not flush the machine with spray water or clean the machine in water.
4. The blade on the cutting disc is extremely sharp. Before installing or removing the cutting disc, disconnect the power switch of the machine, unplug the power adapter, and operate with caution.
5. The cutting disc can be removed from the machine and washed with water alone, but pay attention to the installation and disassembly of the cutting disc, do not touch the blade edge, and grasp the cutting disc tail adjustment knob, to prevent knife injury danger and fall injury!
6. Do not push the food by hand. When the machine is operating, it is forbidden to put the hand into the food trough, to adjust the cutting thickness of the cutting knife plate, and to put the hand into the machine outlet, otherwise there will be danger of knife injury!
7. Do not use the machine to cut frozen food or solid materials such as bone. 8. Pay attention to protective measures, do not remove the protective cover or protective plate for cutting. Be careful not to touch the cutting blade when putting food into the trough.
9. Install the rubber strip on the protective cover or other edge corners of the machine to prevent contact damage.
10. Do not place the machine near the heat source, such as electric stove and gas stove, in order to avoid damage to the machine.
11. This machine is only suitable for cutting fruits and vegetables. Do not use it for cutting hard food (shell, stone, nut sugar, cane, etc.). Do not cut meat or other products, bone, tough skin or other hard materials.

Operation Method:
1. Install the press handle and the dicing grid knife in place.
2. Press the press handle to pull the food push plate, place the food into the food tank, and gently release the press handle to press the food.
3. Connect the machine to the 110V power supply, turn on the power switch, and the machine starts to dice the food.
4. Place a container below the discharging outlet to collect the dices.
5. After dicing, turn off the power switch, disconnect the power supply and clean the machine thoroughly.

Item included (153231):
Electric Fruit and Vegetable Dicing Machine 110V