Dry Roasted Almonds, 18 Pounds — Kosher, Vegan — by Food to Live

Roasting almonds deepens their flavor and turns a mild chewy nut into a crispy treat. A point to note is that at Food to Live we carefully toast our almonds at low temperatures without oil and salt, so they remain a wealth of benefits. Only 1 ounce of Dry Roasted Almonds per day will fuel you with energy and a massive amount of nutrients. Read on to find out more.

When it comes to nutrition, Roasted Unsalted Almonds are a powerhouse for microelements Riboflavin, Copper, vitamin E, Phosphorus, and Magnesium. They also are known to be rich in Protein and Fiber. Whilst carb and antioxidant content are very similar to raw almonds, dry roasted ones might have slightly more calories and fat per gram. This is because they lose moisture after roasting and weigh less, so more nuts fit in one ounce.