Ahi Tuna, Sesame Oil, Kukui Nuts, Japanese Horseradish, Sriracha, Kahuku Ogo (Limu) Seaweed with Sea Salt & Chili Flakes, Soy Sauce, Sesame Seeds with Hint of Ginger
Inspired by the classic Hawaiian dish, this ahi tuna poke recipe is light and healthy, featuring fresh raw tuna marinated with soy, sesame and onion. You'll love how quick and easy it is to make. Serve over rice with sliced cucumber for a meal, or serve it on rice crackers for a simple appetizer.
Just thaw, mix, and serve
- 8 Kits of 1 Pound of Sashimi Grade Ahi Tuna cubes (Total 8 lbs Tuna) and 8 Kits 4 oz each Premixed Marinade
- Each Kit Makes Two - 0.5 lb. Servings Perfect for quick Lunch or Dinner
Four Different Marinades:
Wasabi Ahi Poke: Sesame Oil, Kukui Nuts, Japanese Horseradish
Spicy Ahi Poke: Sesame Oil, Kukui Nuts, Sriracha
Limu Ahi Poke: Kahuku Ogo (Limu) Seaweed with Sea Salt & Chili Flakes
Shoyu Ahi Poke: Soy Sauce, Sesame Seeds with Hint of Ginger
Contains fish, nuts, soy, wheat
Ahi Poke Tuna
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Specifications
Brand
Ahi Poke Tuna
Flavor
Ahi Poke
Size
1 lbs
Food condition
Frozen
Ingredients
Ingredients
Ahi Tuna, Sesame Oil, Kukui Nuts, Japanese Horseradish, Sriracha, Kahuku Ogo (Limu) Seaweed with Sea Salt & Chili Flakes, Soy Sauce, Sesame Seeds with Hint of Ginger