Organic Black Hungarian Pepper 0.25 Oz ~1,250 Seeds – Heirloom, Non-GMO, Open-Pollinated – Mildly Hot Jalapeño Shape – 1,500–2,500 SHU – 70–79 Days – For Containers, Raised Beds & Gardens

Organic Black Hungarian Peppers are stunning heirloom hot peppers with deep green foliage and glossy, black jalapeño-shaped fruit that matures to vibrant red. With a mild 1,500–2,500 Scoville rating, they’re perfect for salsas, stuffing, or grilling. Plants grow 18–30" tall, ideal for raised beds, containers, or garden plots. Start indoors 7–9 weeks before your last frost. Transplant in full sun, spacing 18–24" apart. Expect harvests 70–79 days from transplant. For best results, use balanced fertilizer and consistent watering. Black Hungarian peppers offer both beauty and flavor—an edible ornamental you’ll grow year after year. ~5,000 seeds/oz.