These natural, artisanal crackers are made with Parmigiano Reggiano cheese and olive oil, offering an extra fine, crispy texture. Free from additives, colorings, and palm oil, they provide a healthier, gourmet snacking option.
Parmigiano Reggiano cheese is crafted from milk produced by cows that graze freely in the lush fields of Parma, Italy. After the artisanal production process, the cheese is aged for 24 months to develop its rich, intense flavor and distinctive aroma—making it one of the finest cheeses in the world.
Combined with millstone-ground flour and high-quality olive oil, this premium cheese imparts an unmatched quality and flavor to the crackers. The dough is carefully rested for 12 hours and baked slowly to preserve its nutrients, ensuring a delicious, extra fine, and crunchy cracker.
Perfect for enjoying on their own or paired with favorite dips and snacks, these Parmigiano Reggiano cheese crackers offer a luxurious, flavorful treat for any occasion.
INGREDIENTS:
Parmigiano Reggiano cheese cracker: Wheat flour (gluten), olive oil (14%), Parmigiano Reggiano cheese (milk) (12%), salt.
SIZE:
3.5 oz (100 gr)
