This inspiring blend of Jasmine green tea, Earl Grey black tea and rose petals, has become one of our most popular. While I'd like to take all the credit for creating the blend, I can't. On a quest to find some consistency, a customer from NYC, Beverly, called with a request that I make up something with the combination of these ingredients. Aromatic with a smooth floral character Rosy Earl Grey is tasty hot or iced. Loose Leaf Brewing Instructions: Start with cold water and bring water to a boil. Add tea leaves, one heaping teaspoon per cup of water. For iced tea, add one level tablespoon. Pour hot water over leaves and steep 3-6 minutes. Remove or strain tea and enjoy!