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60" 10-Burner Commercial Gas Range with Double Oven – 362,000 BTU, Stainless Steel, ETL & NSF Certified, Propane

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Key item features

Powerful Performance: This 60-inch commercial gas range boasts a massive 362,000 BTU output, featuring 10 cast iron open burners, each delivering 30,000 BTU/hr for fast and even cooking.
Dual Ovens: Equipped with two oversized ovens, it allows for simultaneous baking, roasting, and broiling with thermostatic temperature control ranging from 250°F to 550°F.
Durable Construction: Built with commercial-grade stainless steel, this unit is corrosion-resistant, easy to clean, and features a welded frame for enhanced stability and heavy daily use.
Certified Safety: ETL and NSF certified, it meets ANSI Z83.11 and NSF/ANSI Std. 4 for gas food service equipment safety and sanitation, ensuring professional compliance.
Enhanced Features: Includes a thermal coupling safety valve, anti-clog pilot cover, and standby pilot for quick ignition, alongside 12" x 12" cast iron grates supporting large cookware.
Propane Ready: Designed for propane gas with an NPT rear gas connection, 10 W.C. manifold pressure, and 13 max pressure, suitable for commercial kitchen setups.

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Specs

Brand
Elite Kitchen Supply
Fuel type
Propane, Natural Gas
Color type
Silver
Number of burners
10
Rec. use
Commercial
Front panel finish
Stainless Steel

Current price is $2,999.00

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About this item

Product details

Upgrade your kitchen with the R10 Gas Restaurant Range, a professional-grade 60-inch commercial range designed for high-performance cooking. With 10 heavy-duty burners and dual ovens, this stainless steel powerhouse delivers exceptional heat control, durability, and cooking capacity—perfect for restaurants, bakeries, catering kitchens, and food trucks. Built to ETL and NSF standards, it ensures both safety and sanitation compliance for professional use.

‌🔥 Massive 362,000 BTU Output – 10 cast iron open burners (each 30,000 BTU/hr) plus powerful ovens for fast, even cooking.
🍳 Dual Oversized Ovens – Bake, roast, and broil simultaneously with thermostatic temperature control from 250°F to 550°F.
🧱 Commercial-Grade Stainless Steel Construction – Corrosion-resistant, easy to clean, and built for heavy daily use.
🧩 ETL & NSF Certified – Meets ANSI Z83.11 and NSF/ANSI Std. 4 for gas food service equipment safety and sanitation.
🧯 Enhanced Safety System – Includes thermal coupling safety valve, anti-clog pilot cover, and standby pilot for quick ignition.
🥧 Versatile Cooking Surface – 12" x 12" (30x30 cm) cast iron grates support large pots, pans, and woks.
🚪 Ergonomic Design – Stainless steel oven doors with strong insulation and bottom kick plate for easy servicing.
🔩 Easy Installation – ¾” NPT rear gas connection (propane model, 10” W.C. manifold pressure, 13” max pressure).
🛠️ Durable Construction – Welded frame for stability and pull-out crumb tray for easy maintenance.
🧾 Warranty – 1-year limited parts and labor warranty for peace of mind.
TypeGas Restaurant Range with Double OvenGas TypePropaneTotal BTU362,000 BTU/hrBurners10 Open BurnersOven Temperature Range250°F – 550°FDimensions (Packing)65" × 40" × 44"Net Weight617 lbsGross Weight739 lbsCertificationsETL Listed, NSF CertifiedOriginMade in ChinaUseCommercial (not for household use)

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Specifications

Brand

Elite Kitchen Supply

Cooking range type

Freestanding Double Oven Ranges

Fuel type

Propane, Natural Gas

Color type

Silver

Warranty

Warranty information

1-year warranty for all parts on the Cooking Oven Range, Food Carts, Bakery Equipment, Warmers, Cutting Machines, Sinks, Hoods, and Drink & Ice Cream Equipment.

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Warnings

State Chemical Disclosure

None

Indoor Use Warning for Gas-Fueled Appliances

UNDERSTAND THE AIR QUALITY IMPLICATIONS OF HAVING AN INDOOR GAS STOVE. CONOZCA LAS IMPLICACIONES EN LA CALIDAD DEL AIRE QUE GENERA UNA ESTUFA DE GAS EN INTERIORES. - https://cdphe.colorado.gov/health-impacts-of-gas-fueled-stoves