

Lee's Signature French Toasted Butter Cream Baguette Crisps 4 oz
Ingredients
Active Ingredient Name
Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Water, Butter, Sugar, Salt, Yeast (Saccharomyces Cerevisiae), Sorbitan Monostearate, Ascorbic Acid, Diacetyl Tartaric Acid Esters of Mono and Di-Glycerides, Dextrose, Soybean Oil, Modified Food Starch, Dried Whey, Coconut Oil, Corn Syrup Solids, Sodium Alginate, Cornstarch, Brandy, Azodicarbonamide (ADA), Enzymes, L-Cysteine, Sodium Caseinate, Dipotassium Phosphate, Silicon Doixide (Anti-Caking Agent), Artificial Flavor, Beta-Carotene (Color), Polysorbate 60, FD&C Yellow #5, FD&C Yellow #6, FD&C Red #40.
Key item features
Specs
- Bread & bun typeBaguette
- Grain typeWheat
- Count1
- Food formShelf-Stable
- Size114 g
- Food conditionSHELFSTB
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About this item
Product details
Lee’s Toasted Baguette Butter Cream 114 g features crispy baguette slices coated with a smooth butter cream layer. Each piece offers a balance of crunch and creamy sweetness, making it suitable for light snacking or pairing with tea. The 114 g pack is sealed for freshness and should be stored in a cool, dry place.
Specifications
Bread & bun type
Grain type
Flavor
Count
Warranty
Warranty information
Ingredients
Active Ingredient Name
Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Water, Butter, Sugar, Salt, Yeast (Saccharomyces Cerevisiae), Sorbitan Monostearate, Ascorbic Acid, Diacetyl Tartaric Acid Esters of Mono and Di-Glycerides, Dextrose, Soybean Oil, Modified Food Starch, Dried Whey, Coconut Oil, Corn Syrup Solids, Sodium Alginate, Cornstarch, Brandy, Azodicarbonamide (ADA), Enzymes, L-Cysteine, Sodium Caseinate, Dipotassium Phosphate, Silicon Doixide (Anti-Caking Agent), Artificial Flavor, Beta-Carotene (Color), Polysorbate 60, FD&C Yellow #5, FD&C Yellow #6, FD&C Red #40.
