The San Martin Guava Sponge Cake is a delightful dessert, perfect for any occasion. This 13.22 oz (375g) guava-flavored sponge cake comes in a convenient plastic tray, offering four servings per container. Crafted with a light sponge cake containing yoghurt powder, a vibrant 21% guava filling, and smooth vanilla flavor frosting, it's a unique treat. Simply thaw it in the refrigerator for six hours before serving. Customers can enjoy this delicious cake as a dessert for family gatherings, parties, or a sweet personal indulgence. Its unique combination of flavors sets it apart, and while it contains MILK, EGGS, and WHEAT, it may contain traces of SOY and TREE NUTS, making it essential for those with allergies to note. Remember to keep it frozen and refrigerate any uneaten portions.
