Hero image 0 of Today Gourmet Florida Stone Crab Claws - Large (4-6 Claws per lb.) - Fresh Never Frozen, Wild-Caught (5lbs), 0 of 6
Today Gourmet Florida Stone Crab Claws - Large (4-6 Claws per lb.) - Fresh Never Frozen, Wild-Caught (5lbs)
Today Gourmet Florida Stone Crab Claws - Large (4-6 Claws per lb.) - Fresh Never Frozen, Wild-Caught (5lbs)Today Gourmet Florida Stone Crab Claws Large 4 6 Claws per lb Fresh Never Frozen Wild Caught 5lbsToday Gourmet Florida Stone Crab Claws Large 4 6 Claws per lb Fresh Never Frozen 2lbsToday Gourmet Florida Stone Crab Claws Large 4 6 Claws per lb Fresh Never Frozen Wild Caught 10lbs
Size:5 lbs-Out of stock
Key item features
- RICH FLAVOR, TENDER MEAT. Florida stone crab stands out for its rich, sweet flavor and firm, dense (but not rubbery) texture. The meat is high in protein, low in calories, and contains a variety of nutrients such as Omega-2 and Vitamin B2.
- A PRIZED DELICACY. The meat’s unique combination of flavor and texture and short harvesting season makes it highly sought after. The fishing season is regulated by the Florida Fish and Wildlife Conservation Commission which limits overfishing and ensures the species’ long-term sustainability. This year the season runs from October 15, 2024 to May 1, 2025.
- QUALITY SOURCING, SHIPPED FRESH. Your Florida stone crab comes to you direct from our fisherman. They catch daily, prepare the claws on the boat, and ship to you overnight in coolers with food grade gel packs to maintain freshness.
- FULLY COOKED. Our Florida stone crab legs are steamed in the shell on the boat. This process preserves freshness and makes it easier for you to get them out of the shell. As long as you keep them chilled when you receive them, the claws will retain their quality for 3-4 days.
- EASY TO PREPARE. All you need to do is reheat by boiling or steaming for a couple of minutes (depending on size of claw), crack, and enjoy! We recommend eating them with a simple dipping sauce such as melted butter, spicy mustard, or citrus.
- HOW MANY TO ORDER? The recommended serving size is 1.5 pounds/person. Your order will depend on how many people you’re feeding and what size claw you’d like to serve. Today Gourmet Florida Stone Crab Claws come in medium, large, jumbo, and colossal sizes. Medium claws weigh between 2-3 ounces each (5-8 claws per pound). Large claws weigh between 3-5 ounces each (4-6 claws per pound). Jumbo claws weigh between 5-7 ounces each (2-3 claws per pound) and are the most popular size for entrees. Colossal claws weigh between 7-9 ounces each (1-2 claws per pound).
- ABOUT TODAY GOURMET. We are a small, family-owned business with 30+ years of experience in the food industry. We know and love food. We only source the best products we can find and put an emphasis on working with family-owned businesses across the U.S. If we won't put it on our table, we won't put it on yours!
Specs
- Crab typeStone Crab
- Shellfish cutClaws
- Food conditionFrozen
- Food formWhole
- Product net content parent5 Pound
- BrandToday Gourmet
Current price is USD$339.97
Price when purchased online
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About this item
Product details
Florida Stone Crab Claws w/ Mustard Sauce: These Stone Crab Claws are caught right off the Florida coast in the Gulf of Mexico. They will be as fresh as possible when they are shipped to you probably only a day old. Delight in the delicate flavor of Stone Crabs harvested from Florida's coastal waters in a way that ensures environmental balance. These claws are known for their tender, sweet meat, and satisfying texture, perfect for those seeking a delicious yet lighter seafood option. Whether served chilled with mustard sauce or enjoyed as part of a seafood platter, Stone Crabs offer a versatile and sustainable choice. Expertly harvested to ensure environmental balance, these Stone Crabs bring the taste of the ocean straight to your table. You can benefit from having delicious Florida stone crabs right away without ever having to leave home. Embark on a culinary journey as we deliver the freshest, succulent stone crab claws straight from the shores of Florida to your doorstep. Typically served cold, stone crabs boast unique sweetness and flakiness that resembles the texture of lobster or shrimp but possess a more robust consistency, simply incomparable to any other varieties of crab species. Stone crabs are beloved for their mildly sugary taste and make a delightful addition to any seafood dish. With many dubbing them the "king of crustaceans," Florida's Gulf Coast is renowned as the provider of some of the finest stone crab varieties found anywhere in the world.
- RICH FLAVOR, TENDER MEAT. Florida stone crab stands out for its rich, sweet flavor and firm, dense (but not rubbery) texture. The meat is high in protein, low in calories, and contains a variety of nutrients such as Omega-2 and Vitamin B2.
- A PRIZED DELICACY. The meat’s unique combination of flavor and texture and short harvesting season makes it highly sought after. The fishing season is regulated by the Florida Fish and Wildlife Conservation Commission which limits overfishing and ensures the species’ long-term sustainability. This year the season runs from October 15, 2024 to May 1, 2025.
- QUALITY SOURCING, SHIPPED FRESH. Your Florida stone crab comes to you direct from our fisherman. They catch daily, prepare the claws on the boat, and ship to you overnight in coolers with food grade gel packs to maintain freshness.
- FULLY COOKED. Our Florida stone crab legs are steamed in the shell on the boat. This process preserves freshness and makes it easier for you to get them out of the shell. As long as you keep them chilled when you receive them, the claws will retain their quality for 3-4 days.
- EASY TO PREPARE. All you need to do is reheat by boiling or steaming for a couple of minutes (depending on size of claw), crack, and enjoy! We recommend eating them with a simple dipping sauce such as melted butter, spicy mustard, or citrus.
- HOW MANY TO ORDER? The recommended serving size is 1.5 pounds/person. Your order will depend on how many people you’re feeding and what size claw you’d like to serve. Today Gourmet Florida Stone Crab Claws come in medium, large, jumbo, and colossal sizes. Medium claws weigh between 2-3 ounces each (5-8 claws per pound). Large claws weigh between 3-5 ounces each (4-6 claws per pound). Jumbo claws weigh between 5-7 ounces each (2-3 claws per pound) and are the most popular size for entrees. Colossal claws weigh between 7-9 ounces each (1-2 claws per pound).
- ABOUT TODAY GOURMET. We are a small, family-owned business with 30+ years of experience in the food industry. We know and love food. We only source the best products we can find and put an emphasis on working with family-owned businesses across the U.S. If we won't put it on our table, we won't put it on yours!
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Specifications
Crab type
Stone Crab
Shellfish cut
Claws
Food condition
Frozen
Food form
Whole
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Ingredients
Ingredients
Stone Crab
Warnings
WARNING: Nearly all fish and seafood contain some amount of mercury and related compounds, chemicals known to the State of California to cause cancer, and birth defects or other reproductive harm. Similar items you might like
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