5 LB Madagascar Vanilla Beans Gourmet Whole Pods Grade A Vanilla Pods for Extract, vanilla paste, Baking Average length 6-7 inches

i learned to make my own vanilla, using soft vanilla beans. cut them open and scrape the vanilla out of tĥe beans. add a pint or so of bourbon. put all in an airtight jar and set.in a cool dry place. every few days give the jar a good shake and in about 6 weeks, you'll have yoùr own homè made vanilla for baking with. saves alot, versus buying the tiny vanilla bottles. make sure you let it cure for the six weeks before using.