WNFJR Silicone Chocolate Bar Mold Deep, Candy Bar Mold, Non Stick Silicone Molds for Chocolate, Candy, Wax Melts

Features:

• Multifunctional Chocolate Making : This is designed for making all kinds of chocolate products. It can not make standard chocolate bars, but also serve as wax melting . It is suitable for making ketone bombs, energy protein bars, nut chocolate bars and other diversified delicacies.

• material : Made of , it has excellent flexibility, durability and heat resistance. It can be used in the temperature range of-40°C to +230°C. It is suitable for microwave ovens, ovens, refrigerators, freezers and dishwashers. It ensures that it does not deform and does not produce odors for long periods of.

• Easy to demould and clean : The is and non-. It can be easily demoulded by pressing the bottom gently after use. It is very convenient to clean. Just use soap and sailor wash or put it in the dishwasher to clean quickly, saving kitchen cleaning.

• Accurate size and shape : the size is 25.5x17cm, the design has a clear shape, suitable for making chocolate bars with moderate thickness, and the internal structure of the is reasonable, ensuring the uniformity and beauty of chocolate bars.

• Wide range of : Not suitable for family use, but also suitable for baking shops, cafes and other business , is the ideal tool for making holiday gifts, birthday party desserts, daily snacks, especially suitable for celebrating Halloween, Christmas, Thanksgiving and other special holidays.

Product Description:

[Product size]: 26 * 17 * 1.5cm

[Product Weight]: Approximately 39 grams

[Product Material]: Food grade

【 Product Color 】: Chocolate color

[Scope of Application]: Ice cubes, cookies, cakes, jelly, , chocolates, etc. can all be used

[Applicable conditions]: Refrigerator, oven, microwave oven

Products include

1 * Chocolate mould