Michigan Valley Apple Cider Vinegar, 128 fl oz

Michigan Valley Apple Cider Vinegar is made from apples. It is a rich golden to brown color, and should be stored in a cool, dark place such as a cabinet until ready for use. As a cooking ingredient, apple cider vinegar pops up in many dishes. It has a mellow and slightly acidic flavor which complements some foods. In addition, it has historically been used as a disinfectant. It has also been shown to be useful for reducing inflammation, and for some injuries, it may be more effective than ice and other traditional anti-inflammatories.