Terre Exotique combines fleur de sel with a unique blend of spices including sesame, coriander, garlic, cumin, and fenugreek.
Fleur de sel (flower of salt) is the premier condiment salt. This artisan sea salt is comprised of young crystals that form naturally on the surface of salt evaporation ponds. These exceptionally pure crystals are hand harvested under specific weather conditions.
This particular spice blend, combined with the fleur de sel, brings out the character of red meat dishes, the garden freshness of newly picked ripe tomatoes, and can quickly enrich any simple pasta dish. Add this fleur de sel blend after cooking.
Each tin of Fleur de Sel with Grilled (Roasted) Spices by Terre Exotique contains 3.2 ounces or 90g.
