Kershaw Nonslip Fillet Knife, Stainless Steel Lime Black, 9 in
Kershaw Nonslip Fillet Knife, Stainless Steel Lime Black, 9 in
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Kershaw Nonslip Fillet Knife, Stainless Steel Lime Black, 9 in

4.3 stars out of 6 reviews
(4.3)|
6 ratings

Key item features

  • Durable Blade: 9-inch folding blade made from Japanese 420J2 stainless steel for optimal flexibility and durability
  • Corrosion-Resistant: Highly corrosion-resistant, making it ideal for use in wet environments without rust or buildup
  • Comfortable Handle: Co-polymer handle is durable, contoured for comfort, and textured for a secure grip
  • Enhanced Visibility: Neon green highlights on the handle enhance visibility in marine environments
  • Secure Grip: Central contour and hand protectors at both ends of the handle provide an extra-comfortable grip
  • Convenient Storage: Includes an ABS sheath for secure storage and easy belt carry
  • Lightweight Design: Total length of the knife is 14.25 inches and weighs 3.8 ounces
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Current price is $25.30
Price when purchased online
  • Free shipping
  • Free 30-day returns

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Columbus, 43215
Arrives by Wed, Feb 18
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Sold and shipped by Blade HQ
4.481481481481482 stars out of 5, based on 27 seller reviews(4.5)
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$20.14
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Shipping, arrives by Thu, Feb 19 to Columbus, 43215
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$22.79
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Shipping, arrives by Tue, Feb 17 to Columbus, 43215
Sold and shipped by Tomar's Knives
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4.3 out of 5 stars
stars6 ratings4 reviews
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Showing 1-3 of 4 reviews

Feb 3, 2026
SugarhillM
Sold byHunting StuffDelivered byWalmart
5 out of 5 stars review

Verified Purchase

The knife is very sharp. Have to be careful because it is very sharp. Would buy again.

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Jul 26, 2023
DAVID M.
5 out of 5 stars review

Seller Verified Purchase

Very sharp. I was using

Very sharp. I was using braided fishing line on a camping trip. I could only use my fillet knife to cut the braided line.

Review from Rogers Sporting Goods
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Aug 2, 2020
Andrew
4 out of 5 stars review

Verified Purchase

Coarse ground edge.

Good. But the edge came with a very coarse grind. It's NOT supposed to be a ginsu knife..... A whetstone and some elbow grease fixes the issue, but it should come with a finer edge.

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