Hero image 0 of Pillsbury Grands! Buttermilk Biscuits Frozen Dough, 12 ct., 25 oz., 0 of 14
Pillsbury Grands! Buttermilk Biscuits Frozen Dough, 12 ct., 25 oz.
Ingredients
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Baking Powder (sodium aluminum phosphate, baking soda, sodium acid pyrophosphate), Hydrogenated Soybean Oil, Sugar. Contains 2% or less of: Buttermilk, Salt, Dextrose, Wheat Starch, Enzymes, Natural Flavor.
Active Ingredient Name
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Baking Powder (sodium aluminum phosphate, baking soda, sodium acid pyrophosphate), Hydrogenated Soybean Oil, Sugar. Contains 2% or less of: Buttermilk, Salt, Dextrose, Wheat Starch, Enzymes, Natural Flavor.
Key item features
- HOMEMADE TASTE: Enjoy flaky and fresh-from-the-oven flavor in every bite
- BEYOND BREAKFAST: Top with sweet or savory spreads, sauces and toppings
- QUICK AND EASY: With instructions so easy, anyone can make buttermilk biscuits in a few simple steps
- BAKE AND ENJOY: Simply place biscuit dough on a cookie sheet with edges touching and bake until golden brown
- HOME-BAKED SHORTCUTS: Let Pillsbury make all your baking more convenient with cinnamon rolls, crescent rolls, pie crusts and more
- Contains one bag of Pillsbury Grands! Buttermilk Breakfast Biscuits Frozen Dough with 12 biscuits
Specs
- FlavorButtermilk
- Dough typeBiscuit Doughs
- Count12
- Food conditionFrozen
- Shelf life186 days
- TextureSoft
Current price is USD$3.9715.9 ¢/oz
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About this item
Product details
Make family meals grand with the home-baked goodness of Pillsbury Grands! Buttermilk Biscuits. Flaky and fresh from the oven, every bite has the unmistakable homemade taste your family knows and loves. Use sweet or savory spreads, sauces and toppings to dress up these fan-favorite frozen biscuits as part of an everyday breakfast, dinner side or snack. Pillsbury Grands! Buttermilk Biscuits will give you time back in your day to focus on what matters by helping with grocery lists and post-baking kitchen cleanup. Simply preheat the oven to 375 degree F (or 350 degree F for a nonstick cookie sheet), place frozen biscuits dough (sides touching) on ungreased cookie sheet and bake 22-30 minutes (depending on how many are baked at a time). In just a few simple steps, you'll have fresh biscuits without all the fuss!
- HOMEMADE TASTE: Enjoy flaky and fresh-from-the-oven flavor in every bite
- BEYOND BREAKFAST: Top with sweet or savory spreads, sauces and toppings
- QUICK AND EASY: With instructions so easy, anyone can make buttermilk biscuits in a few simple steps
- BAKE AND ENJOY: Simply place biscuit dough on a cookie sheet with edges touching and bake until golden brown
- HOME-BAKED SHORTCUTS: Let Pillsbury make all your baking more convenient with cinnamon rolls, crescent rolls, pie crusts and more
- Contains one bag of Pillsbury Grands! Buttermilk Breakfast Biscuits Frozen Dough with 12 biscuits
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Flavor
Buttermilk
Dough type
Biscuit Doughs
Count
12
Food condition
Frozen
Directions
Instructions
Keep Frozen. Keep frozen until ready to use. Oven Directions No thawing required. 1. Heat oven to 375degF (or 350degF for nonstick cookie sheet). 2. Place frozen biscuits, sides touching, on ungreased cookie sheet. (Biscuit sides should touch for higher rising.) 3. Bake as directed in chart or until golden brown. For 1 to 6 biscuits, bake 22 to 26 minutes.* For 7 to 12 biscuits, bake 25 to 30 minutes.* Faster Bake Method: Heat oven to 375degF (or 350degF for nonstick cookie sheet). Place frozen biscuits 2 inches apart on ungreased cookie sheet. Bake until golden brown: 1 to 6 biscuits for 17 to 21 minutes**; 7 to 21 biscuits for 20 to 25 minutes. (Biscuits will not rise as high.) *For nonstick cookie sheet at 350degF, bake 1 to 6 biscuits for 24 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes. **For nonstick cookie sheet at 350degF, baking 1 to 6 biscuits for 19 to 23 minutes. Toaster Oven Directions: Remove tray from oven. Preheat toaster oven to 375degF. Place 1 or 2 biscuits on ungreased toaster over tray. Bake 20 to 25 minutes or until golden brown. Do not leave toaster oven unattended while baking.
Ingredients
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Baking Powder (sodium aluminum phosphate, baking soda, sodium acid pyrophosphate), Hydrogenated Soybean Oil, Sugar. Contains 2% or less of: Buttermilk, Salt, Dextrose, Wheat Starch, Enzymes, Natural Flavor.
Active Ingredient Name
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Baking Powder (sodium aluminum phosphate, baking soda, sodium acid pyrophosphate), Hydrogenated Soybean Oil, Sugar. Contains 2% or less of: Buttermilk, Salt, Dextrose, Wheat Starch, Enzymes, Natural Flavor.
Warnings
Warning Text
Contains wheat and milk ingredients.,Do not eat raw biscuit dough.
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Showing 1-3 of 397 reviews
Nov 9, 2025
Walmart customer
Top Reviewer
5 out of 5 stars review
Verified Purchase
Great biscuits, come out right every time. So easy - just pull however many you need out of the bag, oven, and you have perfectly fluffy inside and crunchy on the outside biscuits. We've been getting them for a long time now and we never had an issue with them sticking together in a bag.
Helpful?1EEZ450HCE7F10813696
Nov 1, 2025
Pamela
5 out of 5 stars review
Verified Purchase
Delicious and easy
Wow. These are so delicious and easy. I like how I can just cook the number I want and don't need to cook 8 at a time. I just wrap the rest back up in my freezer and they stay in perfect condition until I cook them.
Helpful?1EEZ450HCE7F10813696
Jul 11, 2025
JQT1
Top Reviewer
5 out of 5 stars review
Verified Purchase
So fluffy
While the taste of buttermilk biscuits is good, I love the greatness of the Southern-style flavor the best. Southern-style just reminds me of mom and grandma's breakfast, lunch, and dinners soppin' with gravy and such. :-)
Helpful?1EEZ450HCE7F10813696
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