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Jim Dandy Quick Grits, 5 lb Bag (80 oz)
Ingredients
Ingredients
White Corn Grits, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.
Active Ingredient Name
White Corn Grits, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.
Key item features
- One 80 oz bag of Jim Dandy Quick Grits
- Instant grits with a hearty texture and delicious southern taste
- Enough grits for about 40 servings—plenty for the whole family
- Simply boil water, add grits, and simmer for five minutes
- Perfect for a quick breakfast food, side dishes and family meals
- Use to make classic southern dishes like cheese grits or shrimp and grits
- Jim Dandy Grits are a taste of the Old South
- Making Family Traditions Easy For Over 100 Years
Specs
- Food preparation methodInstant
- TextureCreamy and Thick
- Grain typeCorn
- Shelf life85 days
- Net content statement5 LB
- Food conditionShelf-Stable
Current price is USDNow $4.78
You save $5.21
was $9.99$9.99
6.0 ¢/ozYou save$5.21
Price when purchased online
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About this item
Product details
For generations, Southern cooks have trusted the quality and convenience of Jim Dandy Quick Grits. Made from white corn, Jim Dandy Quick Grits cook up hot and creamy in just five minutes. Share the goodness of Jim Dandy Quick Grits with your family - not only for breakfast, but also in delicious side dishes and casseroles.
- One 80 oz bag of Jim Dandy Quick Grits
- Instant grits with a hearty texture and delicious southern taste
- Enough grits for about 40 servings—plenty for the whole family
- Simply boil water, add grits, and simmer for five minutes
- Perfect for a quick breakfast food, side dishes and family meals
- Use to make classic southern dishes like cheese grits or shrimp and grits
- Jim Dandy Grits are a taste of the Old South
- Making Family Traditions Easy For Over 100 Years
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Specifications
Food preparation method
Instant
Texture
Creamy and Thick
Grain type
Corn
Shelf life
85 days
Directions
Instructions
1/2 Serving: 3/4 cup boiling water,* 3 tablespoons grits, dash of salt (optional) 1 Serving: 1 1/3 cups boiling water*, 1/3 cup grits, 1/8 tsp. salt (optional) 4 Servings: 5 1/3 cups boiling water*, 1 1/3 cups grits, 1/2 tsp. salt (optional) 6 Servings: 8 cups boiling water*, 2 cups grits, 3/4 tsp. salt (optional) *For thinner grits, use a little more water. For thicker, creamier grits, cook longer. Stove Top Directions 1. Heat water to a boil in saucepan. 2. Stir in grits and salt; return to boil. 3. Cover, simmer over low heat for 5 to 7 minutes or until thickened, stirring occasionally. Serve hot. Microwave Directions (1 serving) 1. Combine water, grits and salt in a 4 cup microwave-safe bowl according to chart above for 1 serving only. 2. Microwave on high for 4 minutes, stirring after 2 minutes. Repeat for 1 minute if product has not fully thickened. Caution: Grits will be hot. Microwave oven wattages and temperatures may vary.
Ingredients
Ingredients
White Corn Grits, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.
Active Ingredient Name
White Corn Grits, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.
Customer ratings & reviews
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Showing 1-3 of 63 reviews
Nov 21, 2025
alaina
Item details
Multipack quantity: 1
5 out of 5 stars review
Verified Purchase
i tried eyeballing these for the longest could never get the consistency right.... i READ THE INSTRUCTIONS AND I BE DARNED! BOOM! THE BEST GRITS EVERRR!!! Salt pepper and butter😊
Helpful?14DII7DQI0AW10448848
Jan 17, 2026
Virginia
Top Reviewer
Item details
Multipack quantity: 1
5 out of 5 stars review
Verified Purchase
Grits
Great value for the price. Will buy again
Helpful?14DII7DQI0AW10448848
Jan 18, 2026
Laraine
Item details
Multipack quantity: 1
5 out of 5 stars review
Verified Purchase
Always amazed at how wonderful these grits are
Helpful?14DII7DQI0AW10448848
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