McCormick All Natural Kosher Cream Of Tartar, 1.5 oz Bottle

I received a gratis cream of tartar from McCormick for my unbiased review. My only past experience with cream of tartar (which is not in tartar sauce, btw) was in making meringue for a pie. Cream of tartar is what gives the whipped eggs the height and stiff peaks that make meringue stable and fancy looking. This time I decided to try in basic breakfast eggs and as a cleaning agent. The product when whipped into eggs really give the finished product both an enhanced color and a fluffy appearance. My taster said he could taste a difference with the CofT added - but I did not. 2 eggs whipped up with the product looked more like a 3 egg dish. As for cleaning, I tried on the stainless steel pan I cooked the eggs with. The acidity and grit certainly did a good job in removing both residue from cooking and charred marks from the gas burner. At the price point I will probably stick with a traditional cleaner, but this did do a good job in getting the pan sparkly. I would 100% recommend this to anyone who would enjoy preparing meringues and macarons, frittatas, omlettes and scrambles.

I received this product for free to review and I really enjoyed it! The brand is better than the ones I have tried before. It doesn't clump/cake and is easily shakable to the right amount you need. I would recommend this product to others, especially bakers like myself. The quality is amazing.