

bettergoods Authentic Italian Basil Alfredo Pasta Sauce, 14.5 oz
Ingredients
Ingredients
Water, Whipping cream, butter, basil in oil (basil, sunflower seed oil, parmigiano Reggiano cheese (milk, salt, rennet), natural flavorings, modified corn starch, corn mal to dextrin, cashew, sodium citrate, sodium polyphosphate, milk powder, egg yolk powder, salt, dried garlic, xanthan gum. Contains milk, eggs and cashew. May contain traces of peanuts.
Key item features
- bettergoods Basil Alfredo Pasta Sauce, 14.5 oz
- Creamy, fragrant, and packed with flavor from basil, cream, and Italian cheese
- Versatile and delicious
- Perfect for topping your favorite pasta, whipping up a creamy risotto, whipping up a decadent pizza, and more
- Authentic Italian
- 7 servings per container
- 90 calories per serving
Specs
- Pasta sauce typeAlfredo Sauces
- CuisineItalian
- Flavor notesSavory
- Food preparation methodSlow-Simmered
- TextureCreamy
- Net content statement14.5 oz (411g)
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About this item
Product details
Get ready to fall head over heels for the bettergoods Basil Alfredo Pasta Sauce. It's creamy, fragrant, and packed with flavor from basil, cream, and Italian cheese. We've perfected the blend to create a sauce that's unbelievably smooth and tasty. This sauce is about to be your new kitchen companion. Picture it twirled with your go-to pasta, be it spaghetti or penne, and married with some grilled chicken or roasted veggies. Craving lasagna? Use this sauce to layer with spinach and ricotta and bake it until it's all ooey-gooey and delectable. Or stuff some large pasta shells with ricotta and spinach, drizzling this sauce all over, and baking until it's bubbling with yumminess. Dreaming of a creamy risotto? This sauce elevates it to a whole new level. You can even toss gnocchi in it for a quick, mouthwatering dish. And if pizza is on your mind, use this as your sauce, add mozzarella, caramelized onions, and bacon, and you've got yourself a masterpiece. This bettergoods Basil Alfredo Pasta Sauce isn't just a sauce, it's your ticket to some serious kitchen fun!
- bettergoods Basil Alfredo Pasta Sauce, 14.5 oz
- Creamy, fragrant, and packed with flavor from basil, cream, and Italian cheese
- Versatile and delicious
- Perfect for topping your favorite pasta, whipping up a creamy risotto, whipping up a decadent pizza, and more
- Authentic Italian
- 7 servings per container
- 90 calories per serving
Specifications
Pasta sauce type
Cuisine
Flavor notes
Food preparation method
Ingredients
Ingredients
Water, Whipping cream, butter, basil in oil (basil, sunflower seed oil, parmigiano Reggiano cheese (milk, salt, rennet), natural flavorings, modified corn starch, corn mal to dextrin, cashew, sodium citrate, sodium polyphosphate, milk powder, egg yolk powder, salt, dried garlic, xanthan gum. Contains milk, eggs and cashew. May contain traces of peanuts.
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Customer ratings & reviews
Customer images
Showing 1-3 of 13 reviews
Verified Purchase
LOVE THIS with the Lemon Ricotta Ravioli
My husband is 100% Italian and grew up almost exclusively eating Italian food. We both love this sauce. I thaw some of the carrot and peas and then cook the ricotta and lemon ravioli also Bettergood brand and put a small amount on each ravioli. They are delicious together. We have eaten this many times since we discovered it.
Verified Purchase
The Emerald Crown of Cream
In the heart of the kitchen, where noodles boil like restless soldiers awaiting their command, there emerges a general clad not in armor but in velvet cream: bettergoods Authentic Italian Basil Alfredo Pasta Sauce, 14.5 oz. To unseal the jar is to summon a fragrance that whispers of sunlit Tuscan fields—basil's green crown woven into Alfredo's white robe of cream and cheese. Poured over pasta, it cascades like molten marble, coating every spiral, every strand, in richness that clings with devotion. The basil is no timid garnish here; it sings. Fresh, herbal brightness cuts through the sauce's decadent depth, turning heaviness into harmony. Each forkful becomes a duet: dairy's silken gravity lifted by the lively green breath of the garden. At 14.5 ounces, the jar is both generous and precise—enough to transform an ordinary weeknight dinner into a banquet of Italian splendor, yet small enough to vanish in a single gathering of hungry companions. Whether draped over fettuccine, kissed upon gnocchi, or spread as a secret indulgence on bread, it carries itself as more than sauce. It is culinary theatre, a romance of cream and herb performed on the tongue. ⭐⭐⭐⭐⭐ — Not a jarred sauce, but the emerald crown of Alfredo, the union of field and feast, the basil-kissed hymn of Italy itself. 🌿🍶🍝
Verified Purchase
I liked this pesto a lot. other's said that it was disgusting, but i disagree. I did not use the whole jar, though. For a 16oz box of pasta i used about half or less and it was so good. I would say start with a little, and adjust to taste.

