Violife 100% Vegan Salted Plant Butter, 8.8 oz Brick
Violife 100% Vegan Salted Plant Butter, 8.8 oz Brick
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Violife

Violife 100% Vegan Salted Plant Butter, 8.8 oz Brick

4.6 stars out of 137 reviews
(4.6)|
137 ratings
Violife 100% Vegan Salted Plant Butter, 8.8 oz BrickViolife Plant Butter Salted Dairy Free Vegan 8 8 oz Paper Brick RefrigeratedViolife Plant Butter Unsalted Dairy Free Vegan 8 8 oz Paper Brick Refrigerated

Ingredients

Key item features

  • Violife Salted Plant Butter
  • 100% gluten and dairy free
  • Vegan
  • 40% less saturated fat than dairy butter
  • Free from artificial flavors
  • Kosher certified
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4.6 out of 5 stars
stars137 ratings65 reviews
How item rating is calculated
  1. 5 stars83% (114)
  2. 4 stars8% (11)
  3. 3 stars1% (1)
  4. 2 stars3% (4)
  5. 1 star5% (7)

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Showing 1-3 of 65 reviews

Jan 3, 2026
beth
Top Reviewer
Item details
Flavor: Salted
5 out of 5 stars review

Verified Purchase

Dairy free

My son was diagnosed with Alpha Gal so is unable to eat any mammal-based products including any dairy products. So, this is a substitute for regular butter. They also make dairy free cheese which we have been trying. All have been acceptable substitutions

Helpful?2TK4RNL61CVA1002563475
Jan 2, 2026
Kim
Top Reviewer
Item details
Flavor: Salted
5 out of 5 stars review

Verified Purchase

Not all plant based butters are equal

Plant based butters are not created equal The Violife butter especially the salted has a wonderful texture and taste. The plus is that it comes in a square and wrapped in a strong material that makes storing them in fridge easy to unwrap and keeps fresh. I buy both the salted and unsalted to alternate. Highly recomend!

Helpful?2TK4RNL61CVA1002563475
Nov 2, 2025
GrannyB
Top Reviewer
Item details
Flavor: Salted
5 out of 5 stars review

Verified Purchase

Awesome plant butter!!!

Violate plant butter tastes fantastic on vegetables, toast, pickles and butter sandwiches (7 year old says they're to die for!), baked sweet potatoes, etc. Its smoothness is great and it melts easily. Steam some veggies and put some butter on them and put a lid on the pan for a few seconds and voila - heaven with every bite!

Helpful?2TK4RNL61CVA1002563475