Turkish Smyrna Figs, 1.5 Pounds — Raw, Vegan, Kosher — by Food to Live

Dried Turkish Figs' by Food to Live taste is sweet and nutty. Their outer shell is a bit chewy, but inside they are soft and crunchy. It's used in different dishes, mainly in desserts, cakes, cookies, and other sweets. Our favorite is to have it right out of the pack to indulge in delightful flavor. Dried Figs should be stored in a cool and dry place. While they will not spoil at room temperature for 1 or 2 months, if you want to preserve them for a more extended period, you can keep them in the fridge from half a year to a year. It is even possible to prolong their shelf life to a year or year and a half by putting them into the freezer. However, it may influence their taste.