SBUX Cold Brew Restage - Salted Caramel Cream 11oz

Starbucks' Cold Brew with Vanilla Sweet Cream has become my absolute go-to for a refreshing and satisfying coffee fix. It's truly a perfectly balanced drink that hits all the right notes without being overly sweet or cloying. What I love most is the smoothness of the cold brew itself. It's incredibly low in acidity, which means no bitter aftertaste, just a clean, robust coffee flavor that's easy on the stomach. It's a far cry from regular iced coffee and you can really taste the difference in quality. Then there's the vanilla sweet cream. Oh my goodness, it's the perfect complement! It's not just regular milk and vanilla syrup; there's a certain richness and velvety texture to it that blends seamlessly into the cold brew. It adds just the right amount of sweetness and a beautiful, aromatic vanilla note that elevates the entire drink. It's sweet enough to feel like a treat, but not so sweet that it overpowers the coffee. I also appreciate that it's less diluted than traditional iced lattes. Since the cold brew is brewed cold, it doesn't get watered down by ice as quickly, meaning you get to enjoy that rich flavor all the way to the last sip. It's my perfect pick-me-up for any time of day – morning, afternoon, or even an evening treat. If you're looking for a consistently delicious, smooth, and perfectly sweetened cold coffee experience, the Cold Brew with Vanilla Sweet Cream at Starbucks is an absolute must-try. You won't be disappointed!

Now this is a Vanilla coffee for you if you like vanilla! No bad aftertaste either and not to much sugar sweetness, as for the non dairy questions, I am not sure might be best to read the can or description on the product.