

Gorton’s Butterfly Shrimp, Whole Shrimp, Breaded with Crunchy Panko Breadcrumbs, Frozen, 9.2 Ounce Package
Ingredients
Ingredients
Shrimp: Shrimp, Sodium Di-, Tri-, and Polyphosphate (To Retain Moisture), Sodium Bisulfite (Preservative).Breadcrumb Coating: Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yellow Corn Flour, Wheat Flour, Modified Corn Starch, Salt, Romano Cheese (Milk, Cheese Culture, Salt, Enzymes), Dextrose, Whey, Maltodextrin, Yeast, Sugar, Butter (Cream, Salt), Natural Flavor, Garlic Powder, Baking Powder (Disodium Pyrophosphate, Baking Soda), Nonfat Milk, Xanthan Gum, Guar Gum, Methylcellulose, Citric Acid, Paprika Extract (Color).Vegetable Oil: Vegetable Oil (Soybean and/or Canola Oil).
Active Ingredient Name
Shrimp, Breadcrumb Coating, Vegetable Oil, Shrimp: Shrimp, Water, Salt, Sodium Di-, Tri, and Polyphosphate (to Retain Moisture), Sodium Bisulfite (Preservative), Breadcrumb Coating: Wheat Flour, Water, Tapioca Starch, Modified Corn Starch, Sugar, Salt, Whey, Yellow Corn Flour, Garlic Powder, Palm Oil, Dextrose, Yeast, Onion Powder, Baking Powder (Baking Soda, Disodium Pyrophosphate), Citric Acid, Xanthan Gum, Cellulose Gum, Vegetable Oil: Soybean and/or Canola Oil.
Key item features
- Goodness You Can Taste: Bring home a classic taste of seafood with our family favorite, Crunchy Butterfly Shrimp. Our high-quality butterfly shrimp are ideal for serving up a fresh-tasting, convenient meal, snack, or appetizer.
- Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These shrimp are also coated with crispy panko breadcrumbs that make for a satisfying crunch.
- A Wholesome Catch: These shrimp are always prepared with no artificial colors or hydrogenated oils. Plus, our shrimp is a natural source of protein.
- Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat shrimp in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
- Trusted Since 1849: We’ve served families great seafood for over 175 years because of our longstanding commitment to quality and to ocean preservation.
Specs
- FlavorShrimp
- Food conditionFrozen
- Food preparation methodBreaded
- TextureCrispy
- Shelf life540 days
- Size9.2 oz
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About this item
Product details
- Goodness You Can Taste: Bring home a classic taste of seafood with our family favorite, Crunchy Butterfly Shrimp. Our high-quality butterfly shrimp are ideal for serving up a fresh-tasting, convenient meal, snack, or appetizer.
- Unmatched Flavor: As masters of our craft, we skillfully prepare our seafood so it’s always full of delicious flavor and nutrition. These shrimp are also coated with crispy panko breadcrumbs that make for a satisfying crunch.
- A Wholesome Catch: These shrimp are always prepared with no artificial colors or hydrogenated oils. Plus, our shrimp is a natural source of protein.
- Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat shrimp in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
- Trusted Since 1849: We’ve served families great seafood for over 175 years because of our longstanding commitment to quality and to ocean preservation.
Specifications
Flavor
Food condition
Food preparation method
Texture
Directions
Instructions
Safe Handling Instructions
Ingredients
Ingredients
Shrimp: Shrimp, Sodium Di-, Tri-, and Polyphosphate (To Retain Moisture), Sodium Bisulfite (Preservative).Breadcrumb Coating: Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yellow Corn Flour, Wheat Flour, Modified Corn Starch, Salt, Romano Cheese (Milk, Cheese Culture, Salt, Enzymes), Dextrose, Whey, Maltodextrin, Yeast, Sugar, Butter (Cream, Salt), Natural Flavor, Garlic Powder, Baking Powder (Disodium Pyrophosphate, Baking Soda), Nonfat Milk, Xanthan Gum, Guar Gum, Methylcellulose, Citric Acid, Paprika Extract (Color).Vegetable Oil: Vegetable Oil (Soybean and/or Canola Oil).
Active Ingredient Name
Shrimp, Breadcrumb Coating, Vegetable Oil, Shrimp: Shrimp, Water, Salt, Sodium Di-, Tri, and Polyphosphate (to Retain Moisture), Sodium Bisulfite (Preservative), Breadcrumb Coating: Wheat Flour, Water, Tapioca Starch, Modified Corn Starch, Sugar, Salt, Whey, Yellow Corn Flour, Garlic Powder, Palm Oil, Dextrose, Yeast, Onion Powder, Baking Powder (Baking Soda, Disodium Pyrophosphate), Citric Acid, Xanthan Gum, Cellulose Gum, Vegetable Oil: Soybean and/or Canola Oil.
Warnings
State Chemical Disclosure
Customer ratings & reviews
Customer images






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Showing 1-3 of 531 reviews
Verified Purchase
Good Fried Shrimp that Bakes Up Fast and Easy
Fried shrimp is an all time favorite of mine. These are easy to fix (although I never flip them over half way through the baking cycle). The coating is crispy and the shrimp flavor comes through nicely too. My only suggestion is to cut down on the fat some because they can be greasy sometimes.
Verified Purchase
Great Shrimp Appetizer for 3-4
I was anxious to try these, decided to pop them in the convection oven for a lunch brunch. I'm definitely in the Picky eaters club when it comes to trying new food items. I did read reviews prior to ordering and had mixed feelings. The package said 5 shrimp per serving. When I opened the package and saw the size of the shrimp it was a negative image. Therefore, I decided to bake the whole package according to instructions. I must say, the coating and shrimp had a sweet taste. Typically, I use tartar sauce when eating seafood, especially, shrimp. Since these shrimp were rather small, I avoided dipping them in anything. I highly recommend these as an appetizer followed by an entree. My eyes deceived me, after eating 6 or 7 shrimp I was satisfied. The remainder of the shrimp didn't go to waste.
Verified Purchase
Lacks flavor but good crunch
I bought these to put on top my salad, i cooked in the oven as directed, they were crunchy like i like them but needed flavor, they were bland to me and didn't really even have a shrimp flavor. I might try the beer battered next time. also if you cook these in the oven, use a cookie rack on a baking sheet and you won't have to turn them halfway through
