

Schwans Red Baron 4 Cheese Par Baked Pizza, 6 Ounce 12 per case.
Ingredients
Ingredients
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (water, Tomato Paste), Cheeses (low Moisture Part Skim Mozzarella Cheese And Parmesan Cheese cultured Pasteurized Part Skim Milk, Salt, Enzymes, Cheddar Cheese cultured Pasteurized Milk, Salt, Enzymes, Annatto (color), Smoke-flavored Provolone Cheese cultured Pasteurized Milk, Salt, Enzymes, Smoke Flavoring), Palm Oil, Yeast, Contains 2 Percent Or Less Of: Vegetable Oil (soybean, And/or Canola Oil), Sugar, Salt, Nonfat Milk, Modified Food Starch, Spice, Maltodextrin, Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Onion, Natural Flavor, Garlic Powder, Wheat Starch, Defatted Soy Flour, L-cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (color), Ascorbic Acid.
Key item features
Specs
- Flavor4 Cheese
- Pizza crust styleDeep Dish
- Pizza sauce typeMarinara Sauce
- Size6 ounce
- Food preparation methodBaked
- Piece count12
- Free shipping
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About this item
Product details
Specifications
Brand
Flavor
Pizza crust style
Pizza sauce type
Warranty
Warranty information
Ingredients
Ingredients
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (water, Tomato Paste), Cheeses (low Moisture Part Skim Mozzarella Cheese And Parmesan Cheese cultured Pasteurized Part Skim Milk, Salt, Enzymes, Cheddar Cheese cultured Pasteurized Milk, Salt, Enzymes, Annatto (color), Smoke-flavored Provolone Cheese cultured Pasteurized Milk, Salt, Enzymes, Smoke Flavoring), Palm Oil, Yeast, Contains 2 Percent Or Less Of: Vegetable Oil (soybean, And/or Canola Oil), Sugar, Salt, Nonfat Milk, Modified Food Starch, Spice, Maltodextrin, Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Onion, Natural Flavor, Garlic Powder, Wheat Starch, Defatted Soy Flour, L-cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (color), Ascorbic Acid.
