Rhodes Bake-N-Serv, White Bread Dough, 5 Loaves, 5lbs Bag

I am experimenting with this. My oven is broke so I am using a small countertop toaster oven. Next I will try baking in my ninja air fryer. Then, I will use some as pizza dough as well as for empanada wraps, and, for sure to make mini calzones. I think calzones tomorrow. As for it being white bread dough, it will be used for foodie projects, but will have limited use as plain bread. I like whole wheat for toast and sandwiches. Oh, a friend reminded me about fried bread. Mom used to make that man years ago when I was a kid...loved it.

I fix this bread loaf for me here at home. For sandwiches, toast for my chicken spaghetti or my beef spaghetti. I just like it. It lasts a lot longer than store-bought bread and I can bake it. Let it cool. Slice it up put it baggies put it nice box and pull it out when I need it in last week 3 to 4 weeks so yeah I think this is a good deal but follow the package, but if you wanna cook it for a meal at night? Be sure you put your bread in them loaf pan in the morning and then put it in the oven so nothing can get to it and let it rise and then when you get home put some egg wash across the top, then bake it as it states on the bag and you'll have some hot warm bread for dinner. You can even make Rose for Thanksgiving Christmas Easter, whatever holiday it is they're great. Just cut them like a oh 3/4 of an inch maybe a little less put them in a cupcake pan spread them real good with some olive oil. Put them in there. Let them rise overnight. Put egg wash on them. Put them in the oven. bake them the next morning and you got good fat Rose for the holidays.