Hero image 0 of Red Boat Fish Sauce 8.45 fl oz Bottle, 0 of 5
Overall pick
Red Boat Fish Sauce 8.45 fl oz Bottle
Ingredients
Ingredients
Anchovy, Sea Salt.
Active Ingredient Name
Anchovy, Sea Salt.
Key item features
- Just two ingredients: we use only sea salt and black anchovies caught off of the crystal clear waters of Vietnam’s Pho Quoc archipelago
- 100% pure flavor: our first press fish sauce is first press and 40N, which means that it has high protein content (more fish = more flavor)
- Fermented for a year: anchovies and sea salt are slowly fermented in carefully selected wooden barrel for 12 months in Vietnam using a centuries-old fermentation tradition
- Family owned and run: our founder, Cuong Pham, started Red Boat because he couldn't find a fish sauce that tasted like home in the US
- Family owned and run: our founder, Cuong Pham, started Red Boat because he couldn't find a fish sauce that tasted like home in the US
Specs
- CuisineAsian
- Food preparation methodSlow-Simmered
- Product net content parent8.5 Fluid Ounces
- Shelf life730 Days
- MaterialGlass
- Size8.45 fl oz
Current price is USD$7.1784.4 ¢/fl oz
Price when purchased online
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Columbus, 43215
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Starting from $10.99
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About this item
Product details
Red Boat Fish Sauce combines anchovies and salt for a distinct, full flavor. Aged in barrels for one year, it enhances various dishes like sauces, stir-fries, and more. This sauce is ideal for those seeking clean ingredients: it's paleo, Whole30, and keto-friendly, without preservatives, additives, or allergens. Sourced sustainably from Vietnam's pristine waters.
- Just two ingredients: we use only sea salt and black anchovies caught off of the crystal clear waters of Vietnam’s Pho Quoc archipelago
- 100% pure flavor: our first press fish sauce is first press and 40N, which means that it has high protein content (more fish = more flavor)
- Fermented for a year: anchovies and sea salt are slowly fermented in carefully selected wooden barrel for 12 months in Vietnam using a centuries-old fermentation tradition
- Family owned and run: our founder, Cuong Pham, started Red Boat because he couldn't find a fish sauce that tasted like home in the US
- Family owned and run: our founder, Cuong Pham, started Red Boat because he couldn't find a fish sauce that tasted like home in the US
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Cuisine
Asian
Food preparation method
Slow-Simmered
Product net content parent
8.5 Fluid Ounces
Shelf life
730 Days
Directions
Instructions
Refrigerate for quality.
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Ingredients
Ingredients
Anchovy, Sea Salt.
Active Ingredient Name
Anchovy, Sea Salt.
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Customer ratings & reviews
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Showing 1-3 of 22 reviews
Jul 10, 2025
Thet
5 out of 5 stars review
Verified Purchase
A bit expensive compare to Thai fish sauce.
Helpful?1H281SPS21W231002177
Aug 13, 2025
Wayne
Top Reviewer
5 out of 5 stars review
Verified Purchase
Best one.
Very good fish sauce. Top rated by Cooks Test kitchen.
Helpful?1H281SPS21W231002177
May 22, 2024
VH
5 out of 5 stars review
Verified Purchase
strong smell but taste great
strong fishy smell but adds that savory(umami) flavor to any dish. a little goes a long way, add too much and the dish quickly becomes too salty and unhealthy. best thing about Red Boat is only has fish and salt, purest fish sauce and freshest anchovies that are salted in the boat.
Helpful?1H281SPS21W231002177
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