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Oklahoma Joe's Bronco Pro Drum Smoker - Orange
Key item features
- Precise Control: A unique airflow control system and sealed lid provide consistent and precise temperature management for optimal smoking.
- Extended Smoking: An oversized charcoal basket accommodates enough fuel for over 15 hours of continuous smoking.
- Ample Capacity: Features a large 21.5-inch cooking surface and a substantial 17-pound fuel capacity for competition-level performance.
- Durable Construction: Built with heavy-gauge steel for lasting durability and robust performance.
- Flexible Cooking: Includes a cooking grate, three meat hangers, nine meat hooks, and a heat diffuser for versatile smoking configurations.
- Effortless Mobility: Equipped with large, wagon-style wheels for easy transport and smooth loading.
- Simple Cleanup: A large ash pan, porcelain-coated components, and a drain cap facilitate easy cleaning after use.
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Specs
- Fuel typePropane
- Food smoker typeOffset Smoker
- BrandOklahoma Joe's
- FeaturesAdjustable Air Vents
- MaterialHeavy Duty Steel
- Dimensions28.80 x 40.00 x 48.00 in
Current price is USD$849.00
Price when purchased online
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About this item
Product details
The Oklahoma Joe's® Bronco Pro Drum Smoker is thoughtfully designed and ruggedly built to be the go-to smoker for the competition pitmaster. Its large 21.5-inch cooking surface, impressive 17-pound fuel capacity, and multiple meat hangers and hooks let you customize your setup for the best results. Its unique airflow control system provides consistent, responsive and precise control over your cooking temperatures so you can stay on schedule. Constructed of heavy-gauge steel for maximum durability, the Bronco Pro also comes with large, wagon-style wheels for maximum mobility and smooth trailer loading. What's more, a large ash pan and porcelain-coated components allow for easy clean-up at the end of a long day. The Oklahoma Joe's® Bronco Pro Drum Smoker delivers the performance pitmasters can trust when the heat is on.
- TYPE: Bronco Pro Drum Smoker - Orange has a unique airflow control system and sealed lid that deliver precise control over smoke and heat
- FUEL: Oversized charcoal basket holds enough fuel for over 15 hours of smoking time
- SIZE: Large 21.5-inch cooking surface and 17-pound fuel capacity deliver competition performance
- MATERIAL: Heavy-gauge steel construction delivers durability that's built to last
- CONTROLS: Unique airflow control system provides consistent and precise control over smoking temps and barrel-mounted temperature gauge with glow-in-the-dark accents
- FEATURES: Hinged lid with gasket for tight seal, rubber handle grip is easy-to-grab and stays cool-to-the-touch and Name plate for custom team graphics
- GRATE: Cooking grate, 3 meat hangers, 9 meat hooks and heat diffuser allow for maximum flexibility so you can smoke your way
- MOBILITY: Large, wagon-style wheels for easy mobility
- CLEANING: Large ash pan, porcelain-coated components and drain cap allow for easy clean-up at competitions
- WARRANTY: 2 years on all parts
info:
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Warranty
Warranty information
1 yr
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Warnings
WARNING: Carbon MonoxideState Chemical Disclosure
Does Not Contain a Battery
Indoor Use Warning for Gas-Fueled Appliances
UNDERSTAND THE AIR QUALITY IMPLICATIONS OF HAVING AN INDOOR GAS STOVE. CONOZCA LAS IMPLICACIONES EN LA CALIDAD DEL AIRE QUE GENERA UNA ESTUFA DE GAS EN INTERIORES. - https://cdphe.colorado.gov/health-impacts-of-gas-fueled-stoves
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Showing 1-3 of 23 reviews
Dec 16, 2024
Tim Connor
5 out of 5 stars review
Seller Verified Purchase
Built Tuff and Cooks Great!
I was doubtful, that I would be able to maintain temperature, but after doing several cooks, I have to say I am very Impressed, quite literally, once you set your temperature where you want to cook, it does actually maintain it, just as easy as my pellet smoker. The temperature varies very little, also, the time that you can cook with the Bronco Pro drum smoker Is amazing! you can cook all day long, at lower temps (250 degrees). I will be ordering a couple more of these, so I can use them for our local BBQ cook offs. It's not hard to clean up, its built very well, assembly was very easy. I would say it only took me about 1/2 Hour to put it together. I do have only one concern; the bolts that come with the bronco are not a good grade of bolt. I hope in the future Joe Smokers looks at that, the rest of the unit is really good quality, and very well built, adding good hardware would be nice.
Review from oklahomajoes.com
Helpful?35W4FUMXA2SJ322124314
Nov 4, 2024
Steve H
5 out of 5 stars review
Seller Verified Purchase
sweet spot temp
this is the second smoker I have purchased from Oklahoma Joe. I am having a great time learning how a barrel smoke operates. the vents make it very easy to find and maintain your "sweet spot" temperature.
Review from oklahomajoes.com
Helpful?35W4FUMXA2SJ322124314
Jun 13, 2021
Smokin' Steve
5 out of 5 stars review
Seller Verified Purchase
Great Drum Smoker
I bought the Bronco Pro two weeks ago, and I have not been disappointed. Assembly was really easy. It's very easy to do yourself, but having a second set of hands makes it easier and faster. Temperature control is easy, but I wouldn't trust the thermometer that it ships with. I have a high-end digital thermometer that I use with my other cookers. I hung the digital probe right next the the factory one, and it was off by about 75°. That's. A big difference! Once you have the temperature dialed in, it's really easy to maintain. A full charcoal basket burned for 15hrs at 250°-275° using lump charcoal. So far I've done ribs and chicken. Tomorrow I'm tackling a whole packer brisket. Hopefully it comes out great.
Review from oklahomajoes.com
Helpful?35W4FUMXA2SJ322124314
reply from SME
Thank you for your review.