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Pillsbury Refrigerated Classic Pizza Crust, 13.8 oz
Ingredients
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Sugar, Dextrose. Contains 2% or less of: Vital Wheat Gluten, Leavening (glucono delta-lactone, baking soda), Soybean Oil, Salt, Potassium Chloride, Hydrogenated Vegetable Oil (soybean, palm, and/or cottonseed), Mono and Diglycerides, Natural Flavor, Xanthan Gum.
Active Ingredient Name
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Dextrose, Contains 2% or Less of: Vital Wheat Gluten, Leavening (Glucono Delta-Lactone, Baking Soda), Soybean Oil, Salt, Potassium Chloride, Hydrogenated Vegetable Oil (Soybean, Palm, and/or Cottonseed), Mono and Diglycerides, Natural Flavor, Xanthan Gum.
Key item features
- SLICES OF IRRESISTIBLE: Add your own toppings to this refrigerated dough that makes delicious pizzas and more
- CLASSIC CRUST: Ready-made with convenience in mind; Create your own pizza by using this dough as the perfect base for different foods, from pizza to calzones
- HOMEMADE TASTE: Set your oven to 400 degrees F, prebake for 8 minutes before adding your toppings, then finish baking for about 6-10 minutes; Easy to bake, easier to enjoy
- FLAVOR WITHOUT FUSS: No mixing, no mess; Just fresh-baked perfection with a personal touch
- CONTAINS: One aluminum can of Classic Crust Pillsbury Refrigerated Pizza Crust dough, 13.8 oz
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury; Download the Box Tops App to learn more & start earning cash for your school or a school in need
Specs
- Pizza crust styleClassic Crust
- Food conditionRefrigerated
- Shelf life93 days
- TextureSoft
- Weight13.8 oz
- Container typeCan
Current price is USD$3.6426.4 ¢/oz
Price when purchased online
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El Dorado Supercenter
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Aisle A29
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About this item
Product details
Creating oven-fresh pizza is quick and easy with Pillsbury Pizza Crust dough. In minutes, bake the pizza you want, with all the toppings you love. Pillsbury pizza crust dough comes refrigerated and ready to go. Simply prebake your dough for 8 minutes at 400 degrees F, add your toppings, then bake for about 6-10 minutes for the delicious taste of home-baked pizza. Whether you're looking to enjoy the simple taste of cheese and tomato, or want to heat things up with pepperoni, salami, and peppers, choose this pizza crust as the perfect base for your creations. Beyond classic pizza, use this to make calzones, breadsticks, and even fruit pies. At Pillsbury, we strive to make home baked moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families. Contains one aluminum can of Classic Crust Pillsbury Refrigerated Pizza Crust dough, 13.8 oz.
- SLICES OF IRRESISTIBLE: Add your own toppings to this refrigerated dough that makes delicious pizzas and more
- CLASSIC CRUST: Ready-made with convenience in mind; Create your own pizza by using this dough as the perfect base for different foods, from pizza to calzones
- HOMEMADE TASTE: Set your oven to 400 degrees F, prebake for 8 minutes before adding your toppings, then finish baking for about 6-10 minutes; Easy to bake, easier to enjoy
- FLAVOR WITHOUT FUSS: No mixing, no mess; Just fresh-baked perfection with a personal touch
- CONTAINS: One aluminum can of Classic Crust Pillsbury Refrigerated Pizza Crust dough, 13.8 oz
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury; Download the Box Tops App to learn more & start earning cash for your school or a school in need
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Pizza crust style
Classic Crust
Food condition
Refrigerated
Shelf life
93 days
Texture
Soft
Directions
Instructions
Keep dough refrigerated.Do not freeze or microwave unbaked Poppin’ Fresh™ dough.Do not eat raw pizza crust dough.Heat oven to 400°F. Grease any size dark or non-stick cookie sheet. (425°F for all other pan types.).Unroll dough on cookie sheet.From to desired thickness and shape.Prebake dough 8 minutes.Top as desired.Bake 6 to 10 minutes longer or until crust is dark golden brown. Extra toppings may require more time.
Safe Handling Instructions
DO NOT EAT RAW PIZZA CRUST DOUGH
Ingredients
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Sugar, Dextrose. Contains 2% or less of: Vital Wheat Gluten, Leavening (glucono delta-lactone, baking soda), Soybean Oil, Salt, Potassium Chloride, Hydrogenated Vegetable Oil (soybean, palm, and/or cottonseed), Mono and Diglycerides, Natural Flavor, Xanthan Gum.
Active Ingredient Name
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Dextrose, Contains 2% or Less of: Vital Wheat Gluten, Leavening (Glucono Delta-Lactone, Baking Soda), Soybean Oil, Salt, Potassium Chloride, Hydrogenated Vegetable Oil (Soybean, Palm, and/or Cottonseed), Mono and Diglycerides, Natural Flavor, Xanthan Gum.
Warnings
Warning Text
DO NOT EAT RAW PIZZA CRUST DOUGH
Customer ratings & reviews
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Showing 1-3 of 79 reviews
Nov 20, 2025
James
Top Reviewer
5 out of 5 stars review
Verified Purchase
Excellent product
I didn't use the product as intended. I didn't make a pizza out of it. What I made was breadsticks because I remember when you used to be able to get breadsticks in a can from Pillsberry and can't find that anymore so I just rolled the dough out and made 1 inch cuts and made breadsticks excellent.
Helpful?2H34HFH5GM0I10319374
Aug 19, 2025
Walmart customer
Top Reviewer
5 out of 5 stars review
Verified Purchase
Absolutely handy easy to use
Good product so simple just open the tube, the dough stretches easily. I've had the best result using a pizza stone and I do not pre-cooked the crust as recommended. I do roast my red peppers and pull all the moisture out of my ham and fresh mozzarella before I use it, it keeps the crust from being soggy. Very handy product..
Helpful?2H34HFH5GM0I10319374
Jun 12, 2025
Matt
Top Reviewer
5 out of 5 stars review
Verified Purchase
It's Pizza Crust!
I was making a recipe that called for crust and I chose the Pizza Crust to do that with and it more or less worked the way I wanted it to. It beat having to make crust from scratch.
Helpful?2H34HFH5GM0I10319374
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