Organic Fine Shredded Coconut, 1 Pound – Non-GMO, Raw, Unsweetened Flakes. Unsulfured, Desiccated, Shaved Coco Nut Meat. Vegan, Keto, Kosher, Bulk, Great for Baking. A Good Source of Fiber, Protein

Coconut is a delicious tropical fruit but dealing with fresh coconuts may be messy. That’s when Food to Live’s Organic Desiccated Coconut comes in handy. Our Desiccated Coconut is made by finely shredding and gently dehydrating fresh coconut’s white meat. It is Organic, Non-GMO, Kosher, Raw, Vegan, and free of any sweeteners or preservatives.

Is Desiccated Coconut good for you?

Desiccated Coconut Nutrition Profile is rich in many beneficial macro and micronutrients. To begin with, Finely Shredded Organic Desiccated Coconut provides a decent amount of dietary fiber, plant protein, and “good” fats. Further, Organic Desiccated Coconut Fine Shred contains phenolic compounds – potent antioxidants that fight free radicals. Besides, Dried Coconut is a source of various essential minerals including Copper, Iron, Selenium, and Manganese.

What is Desiccated Coconut used for?

This Organic Desiccated Coconut comes in the form of tiny thin shreds that have a pleasant nutty-sweet flavor and white color. What is the difference between Desiccated Coconut and Coconut Flakes? While Shredded Coconut is fine in texture, Flakes are fairly large, thus, these 2 kinds of dried Coconut have different uses. Finely Shredded Coconut is a versatile ingredient that is most often used in pastry and confectionery, for example, when baking bread, cookies, brownies, cakes or making candies, chocolate bars, and other sweets. 

Moreover, you can sprinkle this Dried Coconut over salads, smoothies, porridges, oatmeal, granola or use it to garnish desserts and cocktails. Since dried Coconut can be stored long-term, it’s a good idea to stock up with bulk Organic Desiccated Coconut and pay less per unit.

Storage Tips

Keep these Organic Desiccated Coconut Shreds in a moisture-proof container somewhere cool and dry. If you are planning to store them long-term, put the bag in a fridge or a freezer.