Naturejam Dried & Washed Chopped Green Onions 8 Ounce Bulk Bag - 100% Dehydrated Scallions

There are many popular Ways To Prepare Green Onions Are In Salads Or A Garnish. You can add them yo Stir-fries, Soups And Stews, Ideal For Enhancing Recipes. Our Savory Dried Scallions Are Picked Fresh Then Thinly Sliced And Dehydrated, Preserving Their Zesty, Oniony Flavor. You can sprinkle them on Soups, Stews, Gumbos, Chowders, Sautéed Foods, Quiches, Omelets, Salads, Sauces And Marinades. Ideal For Garnishing. Naturejam dried onions are 100% Natural And Non-irradiated Without Additive, Coloring Or Gmo. These Dehydrated Green Onions Just As You Would Fresh Green Onions, Without All The Prep Work. 1 Tablespoon Of Dehydrated Green Onions Equals 4 Tablespoons Of Fresh Green Onions. "Green onion" redirects here. For other uses, see Green onion (disambiguation). A bundle of "red scallions" Scallions (also known as spring onions or green onions) are vegetables derived from various species in the genus Allium. Scallions generally have a milder taste than most onions and their close relatives include garlic, shallot, leek, chive, and Chinese onions. Although the bulbs of many Allium species are used as food, the defining characteristic of scallion species is that they lack a fully developed bulb. Instead the Allium species referred to as scallions make use of the hollow, tubular green leaves growing directly from the bulb. These leaves are used as a vegetable and can be eaten either raw or cooked. Often the leaves are chopped into other dishes and used as garnishes.