Naturalike Organic African Roasted Coffee Beans 18oz- Nigerian Dark Roast Coffee Whole Beans - Light Roast and Rich Taste Freshly Roasted Coffee Beans - All-Natural, No Preservatives - 500 Grams

Coffee is an ancient wonder that has been loved by countries all around the world. In fact, historians have found proof of coffee drinking dating back to the 15th century! Known for its medicinal properties, health benefits, and hearty aroma, coffee has become a go-to drink for many.

Across Africa, specifically in Nigeria, the coffee industry and culture has recently begun boom! With so many countries loving the delicious taste, it’s no wonder the world has become fascinated with Nigerian Coffee. Offering numerous health benefits, drinking a cup or more of coffee has become a daily tradition all around the world. Whether it’s for breakfast, lunch, dinner or in between, people just can’t get enough!

Nigerian Coffee provides:
● Antioxidants
● Improved focus
● Increased metabolic rate and burns fat
● Headache relaxation

Drip Coffee:
Nigerian Coffee is an excellent bean choice for drip coffee because the gentle process of drip coffee allows roasters to infuse a variety of savoring flavors. By making your morning cup of joe this way, users will get to experience the exotic notes of this hearty bean. Not only is drip coffee delicious, but some would argue the caffeine content is comparable to, or even greater than that of espresso! But don’t let us limit you to drip coffee, these best selling beans can also be brewed regularly, in a french press, or even cold brewed.

How to make a Cup of Drip Coffee:
To make a delicious cup of Nigerian Coffee at home, start by prepping your filter. Simply rinse the filter with hot water and then discard the water. Pick out your favorite Nigerian Coffee and grind the beans on a medium, sand-like grind. Measure out approximately one tablespoon of coffee per cup. Wet the grounds with water, wait approximately 30 seconds, and serve.