Nancys Organic Probiotic Whole Milk Cottage Cheese Tub, 4% Milk Fat, 14 g Protein, 16 oz tub

I've tried a lot of cottage cheese over the years, but Nancy's Organic Probiotic Whole Milk Cottage Cheese truly stands out. Right from the first spoonful, you can taste the difference. It's incredibly creamy and smooth, without being too heavy or overly rich. The texture is perfect—not too runny, not too chunky—just what you'd want from a high-quality cottage cheese. What I love most about this product is that it's made with organic whole milk, which makes it feel more wholesome and nourishing. The probiotics are a great bonus, too! I know that they're doing good things for my digestive system, and it's reassuring to know I'm getting a product that's not only healthy but also made with high standards. The flavor is fresh and mild, with just the right amount of tang. It pairs well with both sweet and savory dishes. I've used it in everything from smoothies to baked potatoes, and it works beautifully every time. Plus, it's a great source of protein, which helps keep me feeling full throughout the day. Overall, Nancy's Organic Probiotic Whole Milk Cottage Cheese is now a staple in my fridge. If you're looking for a nutritious, creamy, and delicious cottage cheese, I highly recommend giving this one a try!

this is probably the best cottage cheese I've ever had. on top of that it has live fermenting cultures which means it's an excellent source of probiotics, it's 4% fat which means it's very healthy. eventually Americans will overcome their fat phobia and realize that fat from Whole Foods is not the boogeyman You've Been Told but rather the refined carbohydrates and refined sugars. this is such a good product that I now keep it on hand.. I recommended it to family members all of which were just as impressed with this product