Maple Leaf Bakery European Style Dinner Roll, Variety Pack - 30 per pack - 5 packs per case.
Ingredients
Ingredients
Ingredients: French: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Contains 2 % Or Less Of Each Of: Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides.multigrain: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Contains 2 % Or Less Of Each Of: Yeast, Sunflower Seeds, Flaxseeds, Cracked Rye, Wheat Bran, Salt, Cracked Wheat, Millet, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides.onion Dill: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Contains 2 % Or Less Of Each Of: Yeast, Salt, Dehydrated Onion, Dried Dill, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides.sourdough: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Contains 2 % Or Less Of Each Of: Salt, Yellow Corn Flour, Monoglycerides, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sodium Stearoyl Lactylate, Acetic Acid, Lactic Acid, Fumaric Acid, Sodium Diacetate (preservative).
Key item features
Specs
- BrandMaple Leaf Bakery
- Bread & bun typeBread Roll
- Count30
- Food formRoll
- Free shipping
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About this item
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Bread & bun type
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Count
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Warranty information
Ingredients
Ingredients
Ingredients: French: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Contains 2 % Or Less Of Each Of: Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides.multigrain: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Contains 2 % Or Less Of Each Of: Yeast, Sunflower Seeds, Flaxseeds, Cracked Rye, Wheat Bran, Salt, Cracked Wheat, Millet, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides.onion Dill: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Contains 2 % Or Less Of Each Of: Yeast, Salt, Dehydrated Onion, Dried Dill, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides.sourdough: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Contains 2 % Or Less Of Each Of: Salt, Yellow Corn Flour, Monoglycerides, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sodium Stearoyl Lactylate, Acetic Acid, Lactic Acid, Fumaric Acid, Sodium Diacetate (preservative).
