Madagascar Bourbon Vanilla Beans

Madagascar Bourbon Vanilla Beans are very distinct, with a flavor and aroma profile unlike any other vanilla bean. Madagascar vanilla beans are processed using the "Bourbon" curing method. This technique typically produces vanilla beans with higher moisture content. Our gourmet vanilla beans have a moisture content of roughly 33%. You'll notice that there are no breaks or splits within the vanilla beans; another indication of extremely high quality.

The Best Source

"...Madagascar vanilla beans stand up to cooking and have a lovely, warm flavor. The Best Source: Buying vanilla beans in bulk is a great value. Beanilla Trading sells beans, extracts, and powders from around the world, in a variety of quantities. Madagascar beans, $13 for 10, beanilla.com"

—Taste-Test Winners, Martha Stewart Living, April 2010

Best of the Bean

"For smooth, pure-tasting vanilla extract, make your own...If you want to fill several bottles, it's worth buying the pods in bulk. Beanilla.com charges $13 for 10 (Madagascar variety); the site also sells glass jars"

—Ask Martha, Martha Stewart Living, February 2011